Article Versions Notes

Serra HCOA, Rudakoff LCS, Muniz AKOA, Magalhães EIdS, Bragança MLBM, Silva AAMd, Vianna EdSO, Bettiol H, Barbieri MA. Association between the Consumption of Ultra-Processed Foods and Asthma in Adults from Ribeirão Preto, São Paulo, Brazil. Nutrients. 2023; 15(14):3165. https://doi.org/10.3390/nu15143165

Serra, Hellen Cristina Oliveira Amorim, Lívia Carolina Sobrinho Rudakoff, Alessandra Karla Oliveira Amorim Muniz, Elma Izze da Silva Magalhães, Maylla Luanna Barbosa Martins Bragança, Antônio Augusto Moura da Silva, Elcio dos Santos Oliveira Vianna, Heloisa Bettiol, and Marco Antonio Barbieri. 2023. "Association between the Consumption of Ultra-Processed Foods and Asthma in Adults from Ribeirão Preto, São Paulo, Brazil" Nutrients 15, no. 14: 3165. https://doi.org/10.3390/nu15143165

Serra, H. C. O. A., Rudakoff, L. C. S., Muniz, A. K. O. A., Magalhães, E. I. d. S., Bragança, M. L. B. M., Silva, A. A. M. d., Vianna, E. d. S. O., Bettiol, H., & Barbieri, M. A. (2023). Association between the Consumption of Ultra-Processed Foods and Asthma in Adults from Ribeirão Preto, São Paulo, Brazil. Nutrients, 15(14), 3165. https://doi.org/10.3390/nu15143165