Majewski, M.; Gromadziński, L.; Cholewińska, E.; Ognik, K.; Fotschki, B.; Juśkiewicz, J.
The Interaction of Dietary Pectin, Inulin, and Psyllium with Copper Nanoparticle Induced Changes to the Cardiovascular System. Nutrients 2023, 15, 3557.
https://doi.org/10.3390/nu15163557
AMA Style
Majewski M, Gromadziński L, Cholewińska E, Ognik K, Fotschki B, Juśkiewicz J.
The Interaction of Dietary Pectin, Inulin, and Psyllium with Copper Nanoparticle Induced Changes to the Cardiovascular System. Nutrients. 2023; 15(16):3557.
https://doi.org/10.3390/nu15163557
Chicago/Turabian Style
Majewski, Michał, Leszek Gromadziński, Ewelina Cholewińska, Katarzyna Ognik, Bartosz Fotschki, and Jerzy Juśkiewicz.
2023. "The Interaction of Dietary Pectin, Inulin, and Psyllium with Copper Nanoparticle Induced Changes to the Cardiovascular System" Nutrients 15, no. 16: 3557.
https://doi.org/10.3390/nu15163557
APA Style
Majewski, M., Gromadziński, L., Cholewińska, E., Ognik, K., Fotschki, B., & Juśkiewicz, J.
(2023). The Interaction of Dietary Pectin, Inulin, and Psyllium with Copper Nanoparticle Induced Changes to the Cardiovascular System. Nutrients, 15(16), 3557.
https://doi.org/10.3390/nu15163557