Inflammatory and Metabolic Biomarker Assessment in a Randomized Presurgical Trial of Curcumin and Anthocyanin Supplements in Patients with Colorectal Adenomas
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Design and Participants
2.2. Study Procedures
2.3. Dietary Supplements
2.4. Circulating Biomarkers Assessment
2.5. Statistical Analysis
3. Results
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Parameter | Treatment | p-Value | ||
---|---|---|---|---|
Active | Placebo | |||
n (%) | 15 (51.7) | 14 (48.3) | ||
Gender, n (%) | F | 5 (33.3) | 7 (50.0) | 0.462 |
M | 10 (66.7) | 7 (50.0) | ||
Age, mean ± SD | 70.8 ± 9.8 | 67.9 ± 10.8 | 0.454 | |
Baseline BMI, n (%) | <25 | 7 (46.7) | 9 (64.3) | 0.462 |
≥25 | 8 (53.3) | 5 (35.7) | ||
Family history of CRC, n (%) | No | 10 (66.7) | 7 (50.0) | 0.462 |
Yes | 5 (33.3) | 7 (50.0) | ||
Foods rich in anthocyanins, (servings per day) | <2 | 7 (46.7) | 7 (50.0) | 1.000 |
≥2 | 7 (53.3) | 7 (50.0) | ||
Histological type, n (%) | Tubular | 10 (66.7) | 10 (71.4) | 1.000 |
Villous | 5 (33.3) | 4 (28.6) | ||
Dysplasia grade, n (%) | Low-grade | 12 (80.0) | 9 (64.3) | 0.427 |
High-grade | 3 (20.0) | 5 (35.7) |
Serum Biomarkers Median (IQR) | Treatment | p-Value | ||
---|---|---|---|---|
Active n = 16 | Placebo n = 17 | |||
HOMA-index | Pre | 1.52 (1.21–2.45) | 1.39 (1.03–1.66) | 0.17 |
Post | 1.07 (0.77–1.31) | 0.66 (0.48–0.97) | ||
%change | −28% | −53% | ||
hs-CRP (mg/dL) | Pre | 0.15 (0.10–0.25) | 0.10 (0.10–0.10) | 0.50 |
Post | 0.20 (0.10–0.60) | 0.15(0.10–0.30) | ||
%change | 0% | 25% | ||
L/A | Pre | 0.70 (0.35–1.30) | 0.80(0.40–2.30) | 0.34 |
Post | 0.40 (0.20–0.70) | 0.30(0.20–0.90) | ||
%change | −51% | −63% | ||
Adiponectin (µg/mL) | Pre | 12.80 (7.60–20.80) | 12.60 (7.10–19.20) | 0.94 |
Post | 9.70 (6.00–18.20) | 13.20 (7.60–20.30) | ||
%change | −12% | 2% | ||
Leptin (ng/mL) | Pre | 8.30 (3.75–11.00) | 11.00 (5.00–22.0) | 0.91 |
Post | 2.90 (1.30–7.20) | 4.05 (2.00–12.60) | ||
%change | −63% | −51% | ||
IGFBP-3 (ng/mL) | Pre | 3269.15 (2860.80–3706.15) | 3150.80 (2400.20–3546.20) | 0.91 |
Post | 3227.50 (2678.70–3545.30) | 2891.25 (2698.90–3731.90) | ||
%change | −6% | −5% | ||
IGF-1 (ng/mL) | Pre | 112.65 (99.65–146.15) | 109.60 (79.90–124.50) | 0.27 |
Post | 110.20 (79.30–137.90) | 98.85 (73.70–140.70) | ||
%change | −12% | −7% | ||
25OHD (ng/mL) | Pre | 16.80 (7.55–22.05) | 15.20 (8.70–19.20) | 0.92 |
Post | 15.10 (9.20–22.90) | 16.55 (11.00–26.60) | ||
%change | 0% | 4% | ||
IL-10 (pg/mL) | Pre | 3.15 (2.70–4.30) | 3.20 (2.30–3.70) | 0.29 |
Post | 4.10 (2.70–6.20) | 3.20 (2.30–3.90) | ||
%change | 10% | 21% | ||
IL-6 (pg/mL) | Pre | 3.50 (2.85–5.00) | 2.90 (1.90–3.60) | 0.60 |
Post | 3.90 (2.50–6.30) | 2.80 (2.00–3.50) | ||
%change | 14% | 6% | ||
TNFα (pg/mL) | Pre | 11.30 (9.60–14.50) | 10.50 (9.90–12.50) | 0.42 |
Post | 11.70 (8.80–14.20) | 11.05 (9.60–11.70) | ||
%change | −1% | −2% |
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Macis, D.; Briata, I.M.; D’Ecclesiis, O.; Johansson, H.; Aristarco, V.; Buttiron Webber, T.; Oppezzi, M.; Gandini, S.; Bonanni, B.; DeCensi, A. Inflammatory and Metabolic Biomarker Assessment in a Randomized Presurgical Trial of Curcumin and Anthocyanin Supplements in Patients with Colorectal Adenomas. Nutrients 2023, 15, 3894. https://doi.org/10.3390/nu15183894
Macis D, Briata IM, D’Ecclesiis O, Johansson H, Aristarco V, Buttiron Webber T, Oppezzi M, Gandini S, Bonanni B, DeCensi A. Inflammatory and Metabolic Biomarker Assessment in a Randomized Presurgical Trial of Curcumin and Anthocyanin Supplements in Patients with Colorectal Adenomas. Nutrients. 2023; 15(18):3894. https://doi.org/10.3390/nu15183894
Chicago/Turabian StyleMacis, Debora, Irene Maria Briata, Oriana D’Ecclesiis, Harriet Johansson, Valentina Aristarco, Tania Buttiron Webber, Massimo Oppezzi, Sara Gandini, Bernardo Bonanni, and Andrea DeCensi. 2023. "Inflammatory and Metabolic Biomarker Assessment in a Randomized Presurgical Trial of Curcumin and Anthocyanin Supplements in Patients with Colorectal Adenomas" Nutrients 15, no. 18: 3894. https://doi.org/10.3390/nu15183894
APA StyleMacis, D., Briata, I. M., D’Ecclesiis, O., Johansson, H., Aristarco, V., Buttiron Webber, T., Oppezzi, M., Gandini, S., Bonanni, B., & DeCensi, A. (2023). Inflammatory and Metabolic Biomarker Assessment in a Randomized Presurgical Trial of Curcumin and Anthocyanin Supplements in Patients with Colorectal Adenomas. Nutrients, 15(18), 3894. https://doi.org/10.3390/nu15183894