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Article

The Development of Text Messages to Support People at Risk of Diabetes in Low-Resourced Communities: The South African Diabetes Prevention Programme

1
Non-Communicable Diseases Research Unit, South African Medical Research Council (SAMRC), Cape Town 7505, South Africa
2
Center of Excellence for Nutrition, North-West University, Potchefstroom 2531, South Africa
3
Department of Medicine, Faculty of Health Sciences, University of Cape Town, Cape Town 7700, South Africa
4
Department of Medicine, University of Yaounde, Yaounde 00237, Cameroon
*
Author to whom correspondence should be addressed.
Nutrients 2023, 15(21), 4692; https://doi.org/10.3390/nu15214692
Submission received: 2 October 2023 / Revised: 3 November 2023 / Accepted: 3 November 2023 / Published: 5 November 2023
(This article belongs to the Special Issue Prevention of Obesity in the Lifecycle: Risks and Determinants)

Abstract

Emerging evidence suggests that the addition of text messages to standard healthy lifestyle interventions may improve the outcomes of diabetes prevention programs (DPP). This paper describes the process of developing text messages targeting behavior change in people at risk of developing diabetes in low-resourced communities as part of the South African DPP (SA-DPP). The development comprised multiple steps led by nutrition and physical activity experts. The steps included the following: (1) text message development based on the existing SA-DPP curriculum and its formative research; (2) text message evaluation for readability/understandability in terms of content, language, and quality, with 75 participants from two low-resourced areas in Cape Town; (3) text message refinement by the expert panel; (4) evaluation of the refined text messages by participants from Step 2; and (5) text bank finalization. Based on the readability survey, 37 of the 67 formulated text messages [24 of the 44 encouraged healthy eating, and 13 of the 23 promoted physical activity] were refined. Based on focused discussions with participants, seven more messages were refined to consider alternative terminology. The final text bank includes a total of 67 messages comprising topics related to fruit and vegetable consumption as well as the importance of having variety in the diet (n = 15), limiting fat intake (n = 10), avoiding sugar (n = 11), avoiding salt (n = 5), promoting fiber-rich foods (n = 1), messages promoting physical activity (n = 21), and general check-in messages (n = 4). Most of the text messages were acceptable, understandable, and largely feasible to all participants, with some of the nutrition-related messages being less feasible for participants due to their socioeconomic position. The next step is to assess the text messages in the SA-DPP intervention trial.
Keywords: text message development; diabetes prevention; lifestyle behavior text message development; diabetes prevention; lifestyle behavior

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MDPI and ACS Style

Hill, J.; Faber, M.; George, C.; Peer, N.; Mulabisano, T.; Mostert, S.; Sobngwi, E.; Kengne, A.P. The Development of Text Messages to Support People at Risk of Diabetes in Low-Resourced Communities: The South African Diabetes Prevention Programme. Nutrients 2023, 15, 4692. https://doi.org/10.3390/nu15214692

AMA Style

Hill J, Faber M, George C, Peer N, Mulabisano T, Mostert S, Sobngwi E, Kengne AP. The Development of Text Messages to Support People at Risk of Diabetes in Low-Resourced Communities: The South African Diabetes Prevention Programme. Nutrients. 2023; 15(21):4692. https://doi.org/10.3390/nu15214692

Chicago/Turabian Style

Hill, Jillian, Mieke Faber, Cindy George, Nasheeta Peer, Tshavhuyo Mulabisano, Sonja Mostert, Eugene Sobngwi, and Andre P. Kengne. 2023. "The Development of Text Messages to Support People at Risk of Diabetes in Low-Resourced Communities: The South African Diabetes Prevention Programme" Nutrients 15, no. 21: 4692. https://doi.org/10.3390/nu15214692

APA Style

Hill, J., Faber, M., George, C., Peer, N., Mulabisano, T., Mostert, S., Sobngwi, E., & Kengne, A. P. (2023). The Development of Text Messages to Support People at Risk of Diabetes in Low-Resourced Communities: The South African Diabetes Prevention Programme. Nutrients, 15(21), 4692. https://doi.org/10.3390/nu15214692

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