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Journal: Nutrients, 2023
Volume: 15
Number: 1497

Article: Association between Late-Eating Pattern and Higher Consumption of Ultra-Processed Food among Italian Adults: Findings from the INHES Study
Authors: by Marialaura Bonaccio, Emilia Ruggiero, Augusto Di Castelnuovo, Claudia Francisca Martínez, Simona Esposito, Simona Costanzo, Chiara Cerletti, Maria Benedetta Donati, Giovanni de Gaetano and Licia Iacoviello
Link: https://www.mdpi.com/2072-6643/15/6/1497

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