Effects of Gut Microbiome Modulation on Reducing Adverse Health Outcomes among Elderly and Diabetes Patients during the COVID-19 Pandemic: A Randomised, Double-Blind, Placebo-Controlled Trial (IMPACT Study)
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Design and Participants
2.2. Randomisation and Masking
2.3. Study Visits
2.4. Outcome Measures
2.5. Stool Metagenomic Sequencing and Profiling
2.6. Statistical Analysis
2.7. Patient and Public Involvement
3. Results
3.1. Participant Characteristics
3.2. Adverse Health Outcomes
3.3. Faecal Microbiota Composition
4. Discussion
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Microbiome Immunity Formula SIM01 (n = 224) | Control (n = 229) | All Subjects (n = 453) | |
---|---|---|---|
Age (mean, SD), years | 67.4 (8.3) | 67.6 (8.0) | 67.5 (8.1) |
Sex (n, %) | |||
Female | 107 (47.8) | 121 (52.8) | 228 (50.3) |
Male | 117 (52.2) | 108 (47.2) | 225 (49.7) |
Body weight (mean; SD), kg | 64.0 (13.6) | 62.9 (13.2) | 63.7 (13.5) |
Smoking status (n, %) | |||
Current | 13 (5.8) | 15 (6.6) | 28 (6.2) |
Ex-smoker | 26 (11.6) | 15 (6.6) | 41 (9.1) |
Nonsmoker | 185 (82.6) | 199 (86.8) | 384 (84.7) |
Alcohol drinking (n, %) | |||
Current drinker | 31 (13.84) | 17 (7.42) | 48 (10.60) |
Exdrinker | 7 (3.13) | 11 (4.81) | 18 (3.97) |
Nondrinker | 186 (83.0) | 201 (87.8) | 387 (85.4) |
Chronic disease (n, %) | |||
Hypertension | 115 (51.3) | 108 (47.1) | 223 (49.2) |
Diabetes Mellitus | 111 (49.5) | 104 (45.4) | 215 (47.5) |
Hyperlipidaemia | 108 (48.2) | 105 (45.8) | 213 (47) |
Fatty Liver | 9 (4) | 15 (6.6) | 24 (5.3) |
Gout | 8 (3.5) | 9 (3.9) | 17 (3.8) |
Cardiovascular Disease | 17 (7.6) | 21 (9.2) | 38 (8.4) |
OSAS | 6 (2.7) | 10 (4.4) | 16 (3.5) |
Asthma | 9 (4) | 5 (2.2) | 14 (3.1) |
CVA | 2 (0.9) | 4 (1.7) | 6 (1.3) |
Use of chronic medications (n, %) | |||
Antihypertensive agents | 103 (46.0) | 104 (45.4) | 207 (45.7) |
Oral hypoglycemic agents/insulin | 76 (33.9) | 66 (28.8) | 142 (31.3) |
Lipid-lowering agents | 97 (43.3) | 94 (41.0) | 191 (42.2) |
Antiplatelets/anticoagulants | 39 (17.4) | 39 (17.0) | 78 (17.2) |
H2 receptor antagomist/PPI | 58 (25.9) | 59 (25.8) | 117 (25.8) |
Others * | 97 (43.3) | 93 (40.6) | 190 (41.9) |
Month 1 | Month 3 | |
---|---|---|
Microbiome immunity formula SIM01 | 6/206 (2.9%) | 0/173 (0%) |
Gastrointestinal: Bloating (1) Constipation (3) Diarrhoea (1) Immunological: Dermatitis (1) | ||
Vitamin C | 25/198 (12.6%) Gastrointestinal: Bloating (3) Constipation (5) Diarrhoea (3) Abdominal discomfort (2) Loss of appetite (1) Immunological: Eczematous rash (2) Urticarial rash (1) Allergic skin reaction (2) Infection: Infected liver cyst (1) Infected wound (4) Septic shock (1) | 5/161 (3.1%) Gastrointestinal: Constipation (2) Infection: Wound infection (2) COVID-19 (1) |
p value | ||
Overall | 0.0002 * | 0.0252 * |
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Wong, M.C.S.; Zhang, L.; Ching, J.Y.L.; Mak, J.W.Y.; Huang, J.; Wang, S.; Mok, C.K.P.; Wong, A.; Chiu, O.-L.; Fung, Y.-T.; et al. Effects of Gut Microbiome Modulation on Reducing Adverse Health Outcomes among Elderly and Diabetes Patients during the COVID-19 Pandemic: A Randomised, Double-Blind, Placebo-Controlled Trial (IMPACT Study). Nutrients 2023, 15, 1982. https://doi.org/10.3390/nu15081982
Wong MCS, Zhang L, Ching JYL, Mak JWY, Huang J, Wang S, Mok CKP, Wong A, Chiu O-L, Fung Y-T, et al. Effects of Gut Microbiome Modulation on Reducing Adverse Health Outcomes among Elderly and Diabetes Patients during the COVID-19 Pandemic: A Randomised, Double-Blind, Placebo-Controlled Trial (IMPACT Study). Nutrients. 2023; 15(8):1982. https://doi.org/10.3390/nu15081982
Chicago/Turabian StyleWong, Martin C. S., Lin Zhang, Jessica Y. L. Ching, Joyce W. Y. Mak, Junjie Huang, Shilan Wang, Chris K. P. Mok, Angie Wong, Oi-Lee Chiu, Yee-Ting Fung, and et al. 2023. "Effects of Gut Microbiome Modulation on Reducing Adverse Health Outcomes among Elderly and Diabetes Patients during the COVID-19 Pandemic: A Randomised, Double-Blind, Placebo-Controlled Trial (IMPACT Study)" Nutrients 15, no. 8: 1982. https://doi.org/10.3390/nu15081982