Erol Doğan, Ö.; Karaca Çelik, K.E.; Baş, M.; Alan, E.H.; Çağın, Y.F.
Effects of Mediterranean Diet, Curcumin, and Resveratrol on Mild-to-Moderate Active Ulcerative Colitis: A Multicenter Randomized Clinical Trial. Nutrients 2024, 16, 1504.
https://doi.org/10.3390/nu16101504
AMA Style
Erol Doğan Ö, Karaca Çelik KE, Baş M, Alan EH, Çağın YF.
Effects of Mediterranean Diet, Curcumin, and Resveratrol on Mild-to-Moderate Active Ulcerative Colitis: A Multicenter Randomized Clinical Trial. Nutrients. 2024; 16(10):1504.
https://doi.org/10.3390/nu16101504
Chicago/Turabian Style
Erol Doğan, Özge, Kezban Esen Karaca Çelik, Murat Baş, Eyüp Hakan Alan, and Yasir Furkan Çağın.
2024. "Effects of Mediterranean Diet, Curcumin, and Resveratrol on Mild-to-Moderate Active Ulcerative Colitis: A Multicenter Randomized Clinical Trial" Nutrients 16, no. 10: 1504.
https://doi.org/10.3390/nu16101504
APA Style
Erol Doğan, Ö., Karaca Çelik, K. E., Baş, M., Alan, E. H., & Çağın, Y. F.
(2024). Effects of Mediterranean Diet, Curcumin, and Resveratrol on Mild-to-Moderate Active Ulcerative Colitis: A Multicenter Randomized Clinical Trial. Nutrients, 16(10), 1504.
https://doi.org/10.3390/nu16101504