Aimaretti, E.; Porchietto, E.; Mantegazza, G.; Gargari, G.; Collotta, D.; Einaudi, G.; Ferreira Alves, G.; Marzani, E.; Algeri, A.; Dal Bello, F.;
et al. Anti-Glycation Properties of Zinc-Enriched Arthrospira platensis (Spirulina) Contribute to Prevention of Metaflammation in a Diet-Induced Obese Mouse Model. Nutrients 2024, 16, 552.
https://doi.org/10.3390/nu16040552
AMA Style
Aimaretti E, Porchietto E, Mantegazza G, Gargari G, Collotta D, Einaudi G, Ferreira Alves G, Marzani E, Algeri A, Dal Bello F,
et al. Anti-Glycation Properties of Zinc-Enriched Arthrospira platensis (Spirulina) Contribute to Prevention of Metaflammation in a Diet-Induced Obese Mouse Model. Nutrients. 2024; 16(4):552.
https://doi.org/10.3390/nu16040552
Chicago/Turabian Style
Aimaretti, Eleonora, Elisa Porchietto, Giacomo Mantegazza, Giorgio Gargari, Debora Collotta, Giacomo Einaudi, Gustavo Ferreira Alves, Enrica Marzani, Alessandro Algeri, Federica Dal Bello,
and et al. 2024. "Anti-Glycation Properties of Zinc-Enriched Arthrospira platensis (Spirulina) Contribute to Prevention of Metaflammation in a Diet-Induced Obese Mouse Model" Nutrients 16, no. 4: 552.
https://doi.org/10.3390/nu16040552
APA Style
Aimaretti, E., Porchietto, E., Mantegazza, G., Gargari, G., Collotta, D., Einaudi, G., Ferreira Alves, G., Marzani, E., Algeri, A., Dal Bello, F., Aragno, M., Cifani, C., Guglielmetti, S., Mastrocola, R., & Collino, M.
(2024). Anti-Glycation Properties of Zinc-Enriched Arthrospira platensis (Spirulina) Contribute to Prevention of Metaflammation in a Diet-Induced Obese Mouse Model. Nutrients, 16(4), 552.
https://doi.org/10.3390/nu16040552
