Pellowski, D.; Kusch, P.; Henning, T.; Kochlik, B.; Maares, M.; Schmiedeskamp, A.; Pohl, G.; Schreiner, M.; Baldermann, S.; Haase, H.;
et al. Postprandial Micronutrient Variability and Bioavailability: An Interventional Meal Study in Young vs. Old Participants. Nutrients 2024, 16, 625.
https://doi.org/10.3390/nu16050625
AMA Style
Pellowski D, Kusch P, Henning T, Kochlik B, Maares M, Schmiedeskamp A, Pohl G, Schreiner M, Baldermann S, Haase H,
et al. Postprandial Micronutrient Variability and Bioavailability: An Interventional Meal Study in Young vs. Old Participants. Nutrients. 2024; 16(5):625.
https://doi.org/10.3390/nu16050625
Chicago/Turabian Style
Pellowski, Denny, Paula Kusch, Thorsten Henning, Bastian Kochlik, Maria Maares, Amy Schmiedeskamp, Gabriele Pohl, Monika Schreiner, Susanne Baldermann, Hajo Haase,
and et al. 2024. "Postprandial Micronutrient Variability and Bioavailability: An Interventional Meal Study in Young vs. Old Participants" Nutrients 16, no. 5: 625.
https://doi.org/10.3390/nu16050625
APA Style
Pellowski, D., Kusch, P., Henning, T., Kochlik, B., Maares, M., Schmiedeskamp, A., Pohl, G., Schreiner, M., Baldermann, S., Haase, H., Schwerdtle, T., Grune, T., & Weber, D.
(2024). Postprandial Micronutrient Variability and Bioavailability: An Interventional Meal Study in Young vs. Old Participants. Nutrients, 16(5), 625.
https://doi.org/10.3390/nu16050625