Guinot-Barona, C.; Tumino, G.; Ibor-Miguel, M.; Borrell-GarcÃa, C.; Aura-Tormos, J.-I.; GarcÃa-Miralles, E.; Marqués-MartÃnez, L.
Sugar Content of Children’s Breakfast Foods in Mediterranean Diet Patterns. Nutrients 2025, 17, 2717.
https://doi.org/10.3390/nu17172717
AMA Style
Guinot-Barona C, Tumino G, Ibor-Miguel M, Borrell-GarcÃa C, Aura-Tormos J-I, GarcÃa-Miralles E, Marqués-MartÃnez L.
Sugar Content of Children’s Breakfast Foods in Mediterranean Diet Patterns. Nutrients. 2025; 17(17):2717.
https://doi.org/10.3390/nu17172717
Chicago/Turabian Style
Guinot-Barona, Clara, Giorgia Tumino, Marta Ibor-Miguel, Carla Borrell-GarcÃa, Juan-Ignacio Aura-Tormos, Esther GarcÃa-Miralles, and Laura Marqués-MartÃnez.
2025. "Sugar Content of Children’s Breakfast Foods in Mediterranean Diet Patterns" Nutrients 17, no. 17: 2717.
https://doi.org/10.3390/nu17172717
APA Style
Guinot-Barona, C., Tumino, G., Ibor-Miguel, M., Borrell-GarcÃa, C., Aura-Tormos, J.-I., GarcÃa-Miralles, E., & Marqués-MartÃnez, L.
(2025). Sugar Content of Children’s Breakfast Foods in Mediterranean Diet Patterns. Nutrients, 17(17), 2717.
https://doi.org/10.3390/nu17172717