Coppola, S.; Carucci, L.; Agizza, A.; Nocerino, R.; Carandente, R.; Catalano, M.F.; Berni Canani, R.
The Impact of Dietary Counseling on the Nutritional Status of Pediatric Patients with Non-IgE-Mediated Gastrointestinal Food Allergies: A Non-Randomized, Prospective Intervention Study. Nutrients 2025, 17, 1080.
https://doi.org/10.3390/nu17061080
AMA Style
Coppola S, Carucci L, Agizza A, Nocerino R, Carandente R, Catalano MF, Berni Canani R.
The Impact of Dietary Counseling on the Nutritional Status of Pediatric Patients with Non-IgE-Mediated Gastrointestinal Food Allergies: A Non-Randomized, Prospective Intervention Study. Nutrients. 2025; 17(6):1080.
https://doi.org/10.3390/nu17061080
Chicago/Turabian Style
Coppola, Serena, Laura Carucci, Alessandra Agizza, Rita Nocerino, Rosilenia Carandente, Maria Francesca Catalano, and Roberto Berni Canani.
2025. "The Impact of Dietary Counseling on the Nutritional Status of Pediatric Patients with Non-IgE-Mediated Gastrointestinal Food Allergies: A Non-Randomized, Prospective Intervention Study" Nutrients 17, no. 6: 1080.
https://doi.org/10.3390/nu17061080
APA Style
Coppola, S., Carucci, L., Agizza, A., Nocerino, R., Carandente, R., Catalano, M. F., & Berni Canani, R.
(2025). The Impact of Dietary Counseling on the Nutritional Status of Pediatric Patients with Non-IgE-Mediated Gastrointestinal Food Allergies: A Non-Randomized, Prospective Intervention Study. Nutrients, 17(6), 1080.
https://doi.org/10.3390/nu17061080