Caetano, B.F.R.; De Moura, N.A.; Almeida, A.P.S.; Dias, M.C.; Sivieri, K.; Barbisan, L.F.
Yacon (Smallanthus sonchifolius) as a Food Supplement: Health-Promoting Benefits of Fructooligosaccharides. Nutrients 2016, 8, 436.
https://doi.org/10.3390/nu8070436
AMA Style
Caetano BFR, De Moura NA, Almeida APS, Dias MC, Sivieri K, Barbisan LF.
Yacon (Smallanthus sonchifolius) as a Food Supplement: Health-Promoting Benefits of Fructooligosaccharides. Nutrients. 2016; 8(7):436.
https://doi.org/10.3390/nu8070436
Chicago/Turabian Style
Caetano, Brunno F. R., Nelci A. De Moura, Ana P. S. Almeida, Marcos C. Dias, Kátia Sivieri, and LuÃs F. Barbisan.
2016. "Yacon (Smallanthus sonchifolius) as a Food Supplement: Health-Promoting Benefits of Fructooligosaccharides" Nutrients 8, no. 7: 436.
https://doi.org/10.3390/nu8070436
APA Style
Caetano, B. F. R., De Moura, N. A., Almeida, A. P. S., Dias, M. C., Sivieri, K., & Barbisan, L. F.
(2016). Yacon (Smallanthus sonchifolius) as a Food Supplement: Health-Promoting Benefits of Fructooligosaccharides. Nutrients, 8(7), 436.
https://doi.org/10.3390/nu8070436