Article Versions Notes

Carter MC, Hancock N, Albar SA, Brown H, Greenwood DC, Hardie LJ, Frost GS, Wark PA, Cade JE. Development of a New Branded UK Food Composition Database for an Online Dietary Assessment Tool. Nutrients. 2016; 8(8):480. https://doi.org/10.3390/nu8080480

Carter, Michelle C., Neil Hancock, Salwa A. Albar, Helen Brown, Darren C. Greenwood, Laura J. Hardie, Gary S. Frost, Petra A. Wark, and Janet E. Cade. 2016. "Development of a New Branded UK Food Composition Database for an Online Dietary Assessment Tool" Nutrients 8, no. 8: 480. https://doi.org/10.3390/nu8080480

Carter, M. C., Hancock, N., Albar, S. A., Brown, H., Greenwood, D. C., Hardie, L. J., Frost, G. S., Wark, P. A., & Cade, J. E. (2016). Development of a New Branded UK Food Composition Database for an Online Dietary Assessment Tool. Nutrients, 8(8), 480. https://doi.org/10.3390/nu8080480