Ezekiel, C.N.; Ortega-Beltran, A.; Oyedeji, E.O.; Atehnkeng, J.; Kössler, P.; Tairu, F.; Hoeschle-Zeledon, I.; Karlovsky, P.; Cotty, P.J.; Bandyopadhyay, R.
Aflatoxin in Chili Peppers in Nigeria: Extent of Contamination and Control Using Atoxigenic Aspergillus flavus Genotypes as Biocontrol Agents. Toxins 2019, 11, 429.
https://doi.org/10.3390/toxins11070429
AMA Style
Ezekiel CN, Ortega-Beltran A, Oyedeji EO, Atehnkeng J, Kössler P, Tairu F, Hoeschle-Zeledon I, Karlovsky P, Cotty PJ, Bandyopadhyay R.
Aflatoxin in Chili Peppers in Nigeria: Extent of Contamination and Control Using Atoxigenic Aspergillus flavus Genotypes as Biocontrol Agents. Toxins. 2019; 11(7):429.
https://doi.org/10.3390/toxins11070429
Chicago/Turabian Style
Ezekiel, Chibundu N., Alejandro Ortega-Beltran, Eniola O. Oyedeji, Joseph Atehnkeng, Philip Kössler, Folasade Tairu, Irmgard Hoeschle-Zeledon, Petr Karlovsky, Peter J. Cotty, and Ranajit Bandyopadhyay.
2019. "Aflatoxin in Chili Peppers in Nigeria: Extent of Contamination and Control Using Atoxigenic Aspergillus flavus Genotypes as Biocontrol Agents" Toxins 11, no. 7: 429.
https://doi.org/10.3390/toxins11070429
APA Style
Ezekiel, C. N., Ortega-Beltran, A., Oyedeji, E. O., Atehnkeng, J., Kössler, P., Tairu, F., Hoeschle-Zeledon, I., Karlovsky, P., Cotty, P. J., & Bandyopadhyay, R.
(2019). Aflatoxin in Chili Peppers in Nigeria: Extent of Contamination and Control Using Atoxigenic Aspergillus flavus Genotypes as Biocontrol Agents. Toxins, 11(7), 429.
https://doi.org/10.3390/toxins11070429
