Cesari, A.; Recchimurzo, A.; Fabiano, A.; Balzano, F.; Rossi, N.; Migone, C.; Uccello-Barretta, G.; Zambito, Y.; Piras, A.M.
Improvement of Peptide Affinity and Stability by Complexing to Cyclodextrin-Grafted Ammonium Chitosan. Polymers 2020, 12, 474.
https://doi.org/10.3390/polym12020474
AMA Style
Cesari A, Recchimurzo A, Fabiano A, Balzano F, Rossi N, Migone C, Uccello-Barretta G, Zambito Y, Piras AM.
Improvement of Peptide Affinity and Stability by Complexing to Cyclodextrin-Grafted Ammonium Chitosan. Polymers. 2020; 12(2):474.
https://doi.org/10.3390/polym12020474
Chicago/Turabian Style
Cesari, Andrea, Alessandra Recchimurzo, Angela Fabiano, Federica Balzano, Nicolò Rossi, Chiara Migone, Gloria Uccello-Barretta, Ylenia Zambito, and Anna Maria Piras.
2020. "Improvement of Peptide Affinity and Stability by Complexing to Cyclodextrin-Grafted Ammonium Chitosan" Polymers 12, no. 2: 474.
https://doi.org/10.3390/polym12020474
APA Style
Cesari, A., Recchimurzo, A., Fabiano, A., Balzano, F., Rossi, N., Migone, C., Uccello-Barretta, G., Zambito, Y., & Piras, A. M.
(2020). Improvement of Peptide Affinity and Stability by Complexing to Cyclodextrin-Grafted Ammonium Chitosan. Polymers, 12(2), 474.
https://doi.org/10.3390/polym12020474