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Journal: Polymers, 2021
Volume: 13
Number: 3791

Article: Development of Antibacterial Biocomposites Based on Poly(lactic acid) with Spice Essential Oil (Pimpinella anisum) for Food Applications
Authors: by Negin Noori, Ali Khanjari, Mohammadreza Rezaeigolestani, Ioannis K. Karabagias and Sahar Mokhtari
Link: https://www.mdpi.com/2073-4360/13/21/3791

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