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Journal: Polymers, 2022
Volume: 14
Number: 4065

Article: Gallic Acid Crosslinked Gelatin and Casein Based Composite Films for Food Packaging Applications
Authors: by Saurabh Bhatia, Ahmed Al-Harrasi, Mohammed Said Al-Azri, Sana Ullah, Hafiz A. Makeen, Abdulkarim M. Meraya, Mohammed Albratty, Asim Najmi and Md. Khalid Anwer
Link: https://www.mdpi.com/2073-4360/14/19/4065

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