Guarnaccia, P.; Zingale, S.; Scuderi, A.; Gori, E.; Santiglia, V.; Timpanaro, G.
Proposal of a Bioregional Strategic Framework for a Sustainable Food System in Sicily. Agronomy 2020, 10, 1546.
https://doi.org/10.3390/agronomy10101546
AMA Style
Guarnaccia P, Zingale S, Scuderi A, Gori E, Santiglia V, Timpanaro G.
Proposal of a Bioregional Strategic Framework for a Sustainable Food System in Sicily. Agronomy. 2020; 10(10):1546.
https://doi.org/10.3390/agronomy10101546
Chicago/Turabian Style
Guarnaccia, Paolo, Silvia Zingale, Alessandro Scuderi, Ezio Gori, Vincenzo Santiglia, and Giuseppe Timpanaro.
2020. "Proposal of a Bioregional Strategic Framework for a Sustainable Food System in Sicily" Agronomy 10, no. 10: 1546.
https://doi.org/10.3390/agronomy10101546
APA Style
Guarnaccia, P., Zingale, S., Scuderi, A., Gori, E., Santiglia, V., & Timpanaro, G.
(2020). Proposal of a Bioregional Strategic Framework for a Sustainable Food System in Sicily. Agronomy, 10(10), 1546.
https://doi.org/10.3390/agronomy10101546