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Journal: Agronomy, 2020
Volume: 10
Number: 481
481
Article: Teosinte (Dioon mejiae) Flour: Nutritional and Physicochemical Characterization of the Seed Flour of the Living Fossil in Honduras
Authors: by José-Miguel Bastias-Montes, Laura-Elena Flores-Varela, Onán-Alonso Reyes-Calderón, Carla Vidal-San-Martín, Ociel Muñoz-Fariña, Roberto Quevedo-León and Sergio-Miguel Acuña-Nelson
Link: https://www.mdpi.com/2073-4395/10/4/481

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