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Journal: Agronomy, 2022
Volume: 12
Number: 2274

Article: Essential Oil and Polyphenolic Compounds of Flourensia cernua Leaves: Chemical Profiling and Functional Properties
Authors: by Nestor E. Aranda-Ledesma, María D. González-Hernández, Romeo Rojas, Alma D. Paz-González, Gildardo Rivera, Brenda Luna-Sosa and Guillermo C. G. Martínez-Ávila
Link: https://www.mdpi.com/2073-4395/12/10/2274

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