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Article

Estimation of Surface Ozone Effects on Winter Wheat Yield across the North China Plain

by
Feng Wang
1,2,†,
Tuanhui Wang
2,3,†,
Haoming Xia
2,4,
Hongquan Song
2,4,
Shenghui Zhou
2,4 and
Tianning Zhang
2,4,*
1
Software College, Henan University, Kaifeng 475004, China
2
Key Laboratory of Geospatial Technology for Middle and Lower Yellow River Regions, Ministry of Education, College of Geography and Environmental Science, Henan University, Kaifeng 475004, China
3
Key Laboratory of Virtual Geographic Environment (Nanjing Normal University), Ministry of Education, Nanjing 210023, China
4
Henan Key Laboratory of Integrated Air Pollution Control and Ecological Security, Henan University, Kaifeng 475004, China
*
Author to whom correspondence should be addressed.
These authors contributed equally to this work.
Agronomy 2024, 14(10), 2326; https://doi.org/10.3390/agronomy14102326
Submission received: 4 September 2024 / Revised: 7 October 2024 / Accepted: 8 October 2024 / Published: 10 October 2024
(This article belongs to the Section Agroecology Innovation: Achieving System Resilience)

Abstract

:
Surface ozone (O3) pollution has adverse impacts on the yield of winter wheat. The North China Plain (NCP), one of the globally significant primary regions for winter wheat production, has been frequently plagued by severe O3 pollution in recent years. In this study, the effects of O3 pollution on winter wheat yield and economic impact were evaluated in the NCP during the 2015–2018 seasons using the regional atmospheric chemical transport model (WRF-Chem), O3 metrics including the phytotoxic surface O3 dose above 12 nmol m−2 s−1 (POD12), and the accumulated daytime O3 above 40 ppb (AOT40). Results showed that the modeled O3, exposure-based AOT40, and flux-based POD12 increased during the winter wheat growing season from 2015 to 2018. The annual average daytime O3, exposure-based AOT40, and flux-based POD12 were 44 ppb, 5.32 ppm h, and 1.78 mmol m−2, respectively. During 2015–2018, winter wheat relative production loss averaged 10.9% with AOT40 and 14.6% with POD12. This resulted in an average annual production loss of 12.4 million metric tons, valued at approximately USD 4.5 billion. This study enhances our understanding of the spatial sensitivity of winter wheat to O3 impacts, and suggests that controlling O3 pollution during the key growth stages of winter wheat or improving its O3 tolerance will enhance food security.

1. Introduction

Surface ozone (O3) is produced by precursors including VOCs (volatile organic compounds) and NOx (nitrogen oxides) by photochemical reactions [1]. It has strong oxidative potential. In recent years, the surface O3 pollution in China exceeded that in other developed regions in the northern hemisphere, including Europe and the USA [2]. Some studies have shown that the developed regions of China have the most severe O3 pollution; these regions include the Yangtze River Delta (YRD), the North China Plain (NCP), and the Pearl River Delta (PRD) [3,4,5,6,7]. High concentrations of ground-level O3 have significant adverse impacts on climate, human health, and ecosystems [8,9,10,11]. Studies have established the exposure- and flux-based O3 response relationships of crop yield using the Free Air-Controlled Exposure (FACE), and the Open Top Chambers (OTC) in Asia and Europe [12,13,14,15,16].
The accumulated daytime surface O3 above 40 ppb (AOT40) was the most commonly used O3 exposure metric, because it is easy to calculate, is significantly associated with the relative crop production [9,17,18,19], and is well established in both Europe and Asia [12,20,21]. Previous studies have used the AOT40 to evaluate the production reduction of crop attribute to surface O3 pollution [4,7,9,18]. Unfortunately, the AOT40 is calculated only using the O3 concentrations at canopy height, which leads to uncertainty to estimate impacts on crops [15,22].
The phytotoxic dose of ground-level O3 above y nmol m−2 s−1 (PODy) is used to evaluate hydrothermal conditions of crop growth areas [5,9,12,15,22]. Previous studies showed that PODy is likely to be more accurate than O3 exposure-based metrics (e.g., AOT40) [9,12,23] because it is calculated using O3 concentrations at a 1 m height and stomatal uptake [12,14]. Therefore, the PODy have been established for specific crops, including wheat [13,15], soybean [14,24], maize [12,22], potato [16], and rice [24,25].
The NCP is one of the main winter wheat-producing areas in China, accounting for 57% of the total yield in the country. Some studies have shown that the NCP also has some of the most serious O3 pollution [4,5,22,26] due to its industry and agriculture, both of which provide abundant O3 precursors (NOx, VOCs, etc.). Studies based on observational data showed that high O3 pollution has reduced crop production in the NCP [5,26]. These studies assessed crop production using a single O3 concentration index, AOT40, without considering other possibly relevant conditions such as water and heat during the growing season of the crop [5,15,27]. Moreover, O3 levels were determined mainly at sparse monitoring stations in urban areas, leading to some uncertainty in the accuracy of the results.
In this study, hourly meteorological data and surface O3 concentrations in the growing seasons of winter wheat during 2015–2018 in the NCP were simulated using the Weather Research and Forecasting model coupled with Chemistry (WRF-Chem). The main objectives were to determine spatio-temporal differences between the surface O3, AOT40, and POD12 (phytotoxic dose of ground-level O3 above 12 nmol m−2 s−1), and to calculate yield losses and economic reduction caused by surface O3 pollution during this period.

2. Materials and Methods

2.1. Data Sources

Hourly surface O3 concentration data across the NCP from 2015 to 2018, including 850 stations for model validation, were obtained from the China National Environmental Monitoring Center (http://www.cnemc.cn/) (accessed on 7 October 2024). These data were measured using ultraviolet fluorescence methods, calibrated, and rigorously quality-controlled according to the National Ambient Air Quality Standards. The winter wheat production (WP) data, encompassing 321 counties across the NCP (shown in Figure S1), formed the basis for estimating the losses in WP caused by O3. These WP data were obtained from the China Statistical Yearbook and compiled from surveys conducted by the official county-level statistical bureaus (http://www.stats.gov.cn/) (accessed on 7 October 2024). The timing data of winter wheat phenology periods, obtained from the agricultural meteorological monitoring stations (110 stations across the NCP) operated by the China Meteorological Administration, served as a crucial basis for defining the flowering period of winter wheat in this study.

2.2. Configurations of WRF-Chem Model

Hourly meteorological data and surface O3 during the growing seasons (February–June) of winter wheat were simulated by the regional atmospheric chemical transport model (WRF-Chem v3.8.1). The meteorological and chemical processes in the atmosphere were simultaneously simulated by the online atmospheric chemical transport model (WRF-Chem) [28]. The two domains in WRF-Chem were adopted in the simulations of this study (Figure 1). Domain 1 (D01) and Domain 2 (D02) are simulation boundaries, which were projected on Lambert conformal grids (D01: 185 × 128 grid cells; D02: 166 × 184 grid cells) with horizontal resolutions of 27 km (D01) and 9 km (D02). In the simulation, the vertical dimension during the 100 hPa surface was 28 layers in WRF-Chem.
The detailed chemistry and physics configurations in WRF-Chem were the same as those by Wang et al. [9]. CBM-Z [29] and Madronich F-TUV [30] were the gas-phase chemistry mechanism and the photolysis scheme in WRF-Chem, respectively. The aerosol scheme used the MOSAIC-4A (Model for Simulating Aerosol Interaction and Chemistry with 4-sectional aerosol bins, including aqueous reactions) [31]. Performance of the simulated O3 concentrations was evaluated using the Mean Bias (MB), Root Mean Square Error (RMSE), Correlation Coefficient (R), and the significance levels for the Correlation Coefficients (p-value) of the O3 measurements at the 850 stations in D02. For detailed calculation methods, see Wang et al. [9].
The boundary conditions of chemistry were initialized using the Community Atmosphere Model coupled to Chemistry (CAM-Chem) [32]. The meteorological boundary conditions were initialized using the FNL datasets (National Center for Environmental Prediction Final Analysis) with 26 pressure levels, a horizontal resolution of 1° × 1°, and temporal resolution of 6 h. The MEIC v1.3 (Multi-resolution Emission Inventory for China with a resolution of 0.25° × 0.25° was used as anthropogenic emissions [33]. The simulation in 2015 adopted the MEIC of 2014, while the simulations from 2016 to 2018 used the MEIC of 2016. The Fire Inventory from NCAR data (FINN v1.5) with a horizontal resolution of 1 km × 1 km was adopted to calculate the biomass burning emissions [34]. The Model of Emissions of Gases and Aerosols from Nature (MEGAN) was adopted to provide the biogenic emission [35].

2.3. Calculation of POD12 and AOT40

The AOT40 was calculated at the county scale using the hourly surface O3 provided by WRF-Chem from 30 days after to 44 days before mid-flowering of the wheat [20]. Because there is a vertical gradient of O3 concentrations, we converted the simulated O3 of 25 m in height to 1 m in height using the method of Pleijel [36]. The specific formula below was used to calculate the AOT40:
AOT 40   ( ppb   h ) = i = 1 n ( O 3 i 40 ) , [ O 3 ] i   >   40   ppb
where “[O3]i” is the daytime O3 concentration at 1 m above the ground during 08:00–18:00. n is all hours in the winter wheat’s growing season.
The stomatal conductance (gsto) was calculated by the Jarvis multiplicative model using data from February to June for the meteorological and environmental variables [37,38]. Based on a field study in Jiangsu, the equation for calculating gsto was developed by Feng et al. [15], and is as follows:
g sto = g max × min f phen , f O 3 × f light × max [ f min , f VPD ]
where gsto is actual stomatal conductance of surface O3 (mmol O3 m−2 s−1). fmin is minimum daytime gsto. gmax is the maximum stomatal conductance (mmol O3 m−2 s−1). The fVPD, fO3, fphen, and flight represent the influence of the VPD (vapor pressure deficit), O3 at 1 m, phenology, and photosynthetically active radiation, respectively. The detailed gsto in Table S1 is an updated and localized parameter based on a field study in China. The stomatal conductance was calculated by Formulas (S1)–(S8) in the Supplementary Materials.
The flux-ozone of winter wheat leaves (Fst, in nmol m−2 s−1) was calculated based on the below specific equation:
F st = O 3 × 1 r b + r c × g sto g sto + g ext
where [O3] is the winter wheat canopy’s surface O3 concentration (ppb). rc is the stomatal resistance, which is reciprocal to gsto. rb is the blade boundary layer’s resistance, which is reciprocal to gb. gext is the external orifice guide of the blade, which is a constant (gext = 16.4 mmol m−2 s−1).
The gb was calculated by the following equation:
g b = 0.125 × u w × 1000
where w (m) is the leaf width of maximum. u (m s−1) is the winter wheat canopy’s wind speed.
According to the below specific formula, the POD12 was calculated:
POD 12 = i = 1 n max F st 12 , 0 × ( 3600 10 6 )
where n is all hours from 600 °C days after to 200 °C days before anthesis from February to June; Fst is hourly stomatal flux of surface O3 of global radiation > 50 W m−2 [15].

2.4. Estimation of Yield Reduction and Economic Loss

Feng et al. [15] and Zhu et al. [20], in a field study using FACE in China, optimized the AOT40 and POD12 response functions, respectively, of several Chinese-specific wheat cultivars. The suitability of these two concentration–response functions for Chinese wheat varieties has been confirmed for evaluating the impact of O3 on wheat yield in China [5,39]. The relative yield of winter wheat in NCP (WRY) (%) based on AOT40 and POD12 was calculated using the following specific two equations:
WRY AOT 40 = 0.0205 × AOT 40 + 1
WRY POD 12 = 0.082 × POD 12 + 1
The losses in relative yield of winter wheat (WRYL) can be calculated as
WRYL = 1 WRY
The production loss and economic reduction in winter wheat, attributed to surface O3, were estimated by the below specific equations:
WRYL = WRYL × WP / ( 1 WRY )
WEL = WPL × WPP
where WPL is the production loss of winter wheat. WP is the production of winter wheat. WEL is the economic loss of winter wheat. WPP is the purchase price of winter wheat.

3. Results

3.1. Validation of O3 Simulation

The performance of the WRF-Chem model in simulating daytime O3 concentrations at observational sites indicates its capability to effectively capture the fluctuations of daytime surface O3 concentrations in the NCP. The four-year mean R, RMSE, and MB of daytime surface O3 as calculated by WRF-Chem was 0.68 (p < 0.01), 32 ppb, and 1 ppb, respectively (Table 1). This indicates a moderate-to-strong positive relationship between the observed and simulated O3 concentrations. Meteorological conditions play a significant role in the O3 generation process, and WRF-Chem could well capture the meteorological variations from 2015 to 2018 (Table 2). The daylight surface O3 concentrations during the growing season of winter wheat were 38, 36, 39, and 41 ppb from 2015 to 2018, respectively. The surface O3 showed clear spatial and temporal differences in different counties (Figure 2). In 2015, the county-level daytime surface O3 exceeding 40 ppb was concentrated mainly in the west and southeast. Surface O3 concentrations increased each year during 2016–2018. By 2018, the county-level daytime surface O3 concentrations was above 40 ppb in most counties.

3.2. Spatio-Temporal Disparities in AOT40

The AOT40 during the winter wheat growing season were 5.53, 3.90, 5.17, and 6.70 ppm h for the years 2015, 2016, 2017, and 2018, respectively. Figure 3 shows that the county-level AOT40 clearly had spatial and temporal differences during this period. In general, the AOT40 was lower in the north and east than the south and west at the county scale, respectively. The AOT40 in 321 counties varied from 0.45 to 8.51 ppm h in 2015, from 0.76 to 6.69 ppm h in 2016, from 1.28 to 7.91 ppm h in 2017, and from 1.2 to 10.76 ppm h in 2018. In 2015, the county-level AOT40 was lower than 4.5 ppm h in the east and was higher than 6.5 ppm h in the west. The county-level AOT40 significantly increased in most parts of the NCP from 2016 to 2018. By 2018, the county-level AOT40 was above 6.5 ppm h at most regions of the NCP.

3.3. Spatio-Temporal Fluctuation of gsto and POD12

The gsto was 253.75, 261.31, 248.86, and 248.98 mmol m−2 s−1 in the growing season of the years 2015, 2016, 2017, and 2018, respectively. The county-level gsto from 2015 to 2018 clearly had spatial and temporal differences. From 2015 to 2018, the county-level relatively high gsto (>295 mmol m−2s−1) was mainly located in the east and north (Figure 4). The county-level gsto was less than 275 mmol m−2 s−1 in most regions of the NCP during 2015–2018.
The POD12 was 1.93, 1.52, 1.39, and 2.29 mmol m−2 during the winter wheat growing season in 2015, 2016, 2017, and 2018, respectively. The county-level POD12 had clear spatio-temporal variations from 2015 to 2018 (Figure 5). In general, the POD12 in southern counties was higher than that in northern counties. The POD12 clearly decreased year by year from 2015 to 2017. In 2017, the POD12 was lower than 2.0 mmol m−2 in most counties. In contrast, the county-level POD12 was higher than 2.0 mmol m−2 in most regions of the NCP in 2018.

3.4. Winter Wheat Yield Loss and Economic Reduction

The WRYLs based on AOT40 were 11.3% in 2015, 8.0% in 2016, 10.6% in 2017, and 13.7% in 2018. The county-level WRYLAOT40 was lower in the north than in the south from 2015 to 2018 (Figure 6). The range of WRYLAOT40 was 0.9–17.5%, 1.6–13.7%, 2.6–16.2%, and 2.5–22.1% for the years 2015, 2016, 2017, and 2018, respectively. In 2015, the county-level WRYLAOT40 was higher than 15% in the west and lower than 10% in the east (Figure 6a). During 2016–2018, the WRYLAOT40 clearly increased year by year at the county level.
The WRYLs estimated using POD12 were 15.8%, 12.5%, 11.4%, and 18.8% for the years 2015, 2016, 2017, and 2018, respectively. Figure 7 shows that the county-level WRYLPOD12 clearly had spatio-temporal variations from 2015 to 2018. In general, the WRYLPOD12 in southern counties was higher than in the north. In 2015–2017, the WRYLPOD12 clearly decreased year by year at the county scale. In 2017, the WRYLPOD12 was lower than 15% in most counties. In 2018, however, the county-level WRYLPOD12 was higher than 15% in most regions of the NCP and reached 25% or higher in the south.
The four-year mean WP, WPLAOT40, and WPLPOD12 during 2015–2018 were 7572.8 × 104, 1022.7 × 104, and 1465.1 × 104 metric tons, respectively. The annual mean WPLAOT40 and WPLPOD12 make up 13.5% and 19.4% of the annual average WP, respectively, and the annual average economic reduction using AOT40 (WELAOT40) and POD12 (WELPOD12) were USD 3.7 and 5.3 billion, respectively. The WPLAOT40 and WPLPOD12 were 10.7 and 17.2 million metric tons in 2015, 7.3 and 12.9 million metric tons in 2016, 10.1 and 10.8 million metric tons in 2017, and 12.8 and 17.7 million metric tons in 2018. The production losses resulted in WELAOT40 and WELPOD12 of USD 4.0 and 6.5 billion in 2015, USD 2.6 and 4.6 billion in 2016, USD 3.5 and 3.8 billion in 2017, and USD 4.5 and 6.2 billion in 2018, respectively. Results showed that WPL and WEL estimated by AOT40 were both lower than POD12, and suggested similar inter-annual fluctuation (Figure 8). Figures S2–S5 show the spatio-temporal variation in county-level WPL and WEL based on AOT40 and POD12 from 2015 to 2018, and Figure S6 (Tukey’s HSD test) illustrates the significance levels of the differences between WPL, WEL, and WP.

4. Discussion

In recent years, in China, surface O3 has clearly increased annually, even as particulate matter pollution has decreased [3,40]. Surface O3 concentration has exceeded 40 ppb in many regions of China [4,6,22,26]. Previous studies have shown that increasing O3 concentrations reduces crop yield [4,22]. Some studies had estimated the effect of ground-level O3 pollution on the yield of crops including wheat, rice, and maize [4,18]. However, previous studies were mainly based on the exposure-AOT40 metric using the data from relatively few urban monitoring stations [7,18,26]. The present study estimated the winter wheat yield loss and economic reduction based on the response relationships of flux and exposure using county-level O3 and meteorological data simulated by WRF-Chem.
Results showed that the annual average AOT40 and WRYLAOT40 of the NCP was 5.32 ppm h and 10.9%, respectively, with clear spatio-temporal disparities. The mean AOT40 was reported to be 5.8 and 6.3 ppm h by Tang et al. [41] and Feng et al. [5], respectively. Some studies have estimated wheat yield losses using surface O3 data from urban areas [17], but urban areas and rural areas are different; only rural data are relevant for estimating impacts on wheat growing. Using O3 concentrations in urban areas cannot produce accurate estimates of wheat yield reduction due to O3 [42,43,44,45]. WRF-Chem captures the differences in surface O3 in urban and rural regions and thus, is more reliable for estimating impacts on wheat production [9].
Previous studies mainly estimated wheat yield reduction using O3 exposure functions [9,18], without considering the crop growth environment. Some flux-based O3 metrics (e.g., PODy) had been developed to calculate the wheat production reduction in China and Europe [15,16,24,46] because assessment using flux-based PODy was more accurate than exposure-based AOT40 at the regional scale.
In this study, the annual mean POD12 and WRYLPOD12 were found to be 1.78 mmol m−2 and 14.6% over the NCP for the years 2015–2018, respectively. The mean POD12 reported by previous studies for the NCP was about 3 mmol m−2 [5,41]. These studies estimated wheat yield reduction using the O3 and meteorological data at the provincial level [5,41] and without considering stomatal uptake. These two factors led to some uncertainty as to the accuracy of the assessment results.
Only two studies have used the same O3 dose metrics (AOT40 and POD12) to estimate the WRYL in China (Table 3). Tang et al. [41] reported that the WRYL using POD12 was around 1.2 times that based on AOT40. Similarly, in this study of the NCP, the WRYL based on POD12 was 1.3 times that based on AOT40. The deviation of WRYL by Tang et al. [41] at a national scale from that in this study may be attributed to using the county-level data. However, Feng et al.’s [5] calculation of the WRYL over China based on POD12 was about 0.6 times that of using AOT40. The difference between Feng et al. [5] and this study is likely because they used sparse monitoring data, which cannot capture well the local meteorological conditions.
Although similar spatial and temporal variations in winter wheat yield loss were observed using both AOT40 and POD12, this study still has certain limitations. First, in addition to the anthropogenic emission inventory, previous studies have established that meteorological conditions also have a direct and important impact on the accuracy of O3 simulation [40,47,48]. Therefore, the accuracy of simulating meteorological variables affects the accuracy of POD12. Second, the wheat growing areas of the NCP is very large, and the cultivars grown were probably developed specifically for each region, so there could be genetic differences in dose responses for different cultivars [49]. In order to make more accurate assessments and predictions about the impact of O3 on vital crops, we recommend that the following efforts be undertaken immediately: (1) collect stomatal conductance data for specific cultivars that are grown as the main crops in China such as the temperature and soil properties and (2) develop higher-resolution air pollutant inventories for the accurate high-resolution spatial and temporal modeling of O3 concentrations and for the accurate simulation of meteorological conditions by climate models. Additionally, we recommend implementing a range of effective measures to protect winter wheat yields, which will enhance food security, for instance, as follows: (1) develop cultivars with improved ozone tolerance; (2) adopt strategies to control ozone pollution, such as reducing ozone precursors during the critical growth stages of winter wheat [50]; and (3) promote advancements in agricultural practices, green technologies, and environmental protection against industrial pollution, among other initiatives.

5. Conclusions

In this study, we used WRF-Chem to simulate O3 and meteorological data for calculating the AOT40 and POD12 during the winter wheat growing season from 2015 to 2018 in China and specifically over the NCP. Results show that the mean WRYL over the NCP for the years 2015–2018 based on AOT40 and POD12 was 10.9% and 14.6%, respectively. The WPL and WEL induced by surface O3 levels over the NCP from 2015 to 2018 were 12.4 million metric tons and USD 4.5 billion, respectively. Our findings indicate that in the NCP, the POD12 index is more reliable than AOT40 for assessing ozone-induced yield losses in winter wheat. This discrepancy is likely due to local climatic factors, such as temperature and humidity, which reduce AOT40’s sensitivity. To maintain winter wheat productivity in the NCP, it is essential to consider breeding for ozone tolerance, as well as implementing effective measures to control surface ozone pollution, especially during the critical growth stages of winter wheat.

Supplementary Materials

The following supporting information can be downloaded at: https://www.mdpi.com/article/10.3390/agronomy14102326/s1, Figure S1: Maps of total wheat production in the North China Plain at the county level during 2015–2018 (a, 2015; b, 2016; c, 2017; d, 2018); Figure S2: Maps of the wheat production losses induced by AOT40 in the North China Plain at the county level during 2015–2018 (a, 2015; b, 2016; c, 2017; d, 2018); Figure S3: Maps of the wheat production losses induced by POD12 in the North China Plain at the county level during 2015–2018 (a, 2015; b, 2016; c, 2017; d, 2018); Figure S4: Maps of the economic losses of wheat caused by AOT40 index in the North China Plain at the county level during 2015–2018 (a, 2015; b, 2016; c, 2017; d, 2018); Figure S5: Maps of the economic losses of wheat caused by POD12 index in the North China Plain at the county level during 2015–2018 (a, 2015; b, 2016; c, 2017; d, 2018); Figure S6: Tukey’s HSD test results showing the significance levels of the differences between WPL, WEL, and WP (** means p-value < 0.01, * means p-value < 0.05); Table S1: Parameters used in the multiplicative stomatal conductance model for winter wheat in this study.

Author Contributions

Methodology, Data collection, Writing—Original draft preparation, F.W.; Methodology, Simulation, Data collection, Writing—Reviewing and editing, T.W.; Conceptualization, Data collection, Writing—Reviewing and editing, H.X.; Conceptualization, Methodology, Writing—Reviewing and editing, Funding, H.S.; Data collection, Visualization, Methodology, S.Z.; Conceptualization, Data curation, Visualization, Writing—Reviewing and editing, Funding, T.Z. All authors have read and agreed to the published version of the manuscript.

Funding

This research was funded by the National Natural Science Foundation of China under Grant 42207449; Postdoctoral Fellowship Program of CPSF under Grant GZB20230192; Natural Science Foundation of Henan Province under Grant 222300420129; the “Central Plains Talent Plan”—Central Plains Youth Top Talent (Central Plains Youth Postdoctoral Innovative Talent); Training Plan for Young Backbone Teachers in Colleges and Universities in Henan Province, China under Grant 2021GGJS024; National Natural Science Foundation of China under Grant 32130066; and Youth Talent Program of Henan University, China.

Data Availability Statement

The data that support the findings of this study are available from the corresponding author upon reasonable request.

Conflicts of Interest

The authors declare no conflicts of interest.

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Figure 1. Maps of the domains used in WRF-Chem. (a) D01, Domain 1, representing all of China. (b) D02, Domain 2, showing locations of monitoring stations. In both maps, the shaded area represents the North China Plain (NCP).
Figure 1. Maps of the domains used in WRF-Chem. (a) D01, Domain 1, representing all of China. (b) D02, Domain 2, showing locations of monitoring stations. In both maps, the shaded area represents the North China Plain (NCP).
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Figure 2. Spatial distributions of mean daytime (08:00–18:00) surface O3 during winter wheat growing season ((a) 2015; (b) 2016; (c) 2017; (d) 2018).
Figure 2. Spatial distributions of mean daytime (08:00–18:00) surface O3 during winter wheat growing season ((a) 2015; (b) 2016; (c) 2017; (d) 2018).
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Figure 3. County-level AOT40 in the winter wheat growing season over the NCP ((a) 2015; (b) 2016; (c) 2017; (d) 2018).
Figure 3. County-level AOT40 in the winter wheat growing season over the NCP ((a) 2015; (b) 2016; (c) 2017; (d) 2018).
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Figure 4. County-scale gsto during the winter wheat growing seasons over the NCP ((a) 2015; (b) 2016; (c) 2017; (d) 2018).
Figure 4. County-scale gsto during the winter wheat growing seasons over the NCP ((a) 2015; (b) 2016; (c) 2017; (d) 2018).
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Figure 5. County-scale POD12 in the winter wheat growing seasons over the NCP ((a) 2015; (b) 2016; (c) 2017; (d) 2018).
Figure 5. County-scale POD12 in the winter wheat growing seasons over the NCP ((a) 2015; (b) 2016; (c) 2017; (d) 2018).
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Figure 6. County-scale winter wheat relative yield reduction based on AOT40 ((a) 2015; (b) 2016; (c) 2017; (d) 2018).
Figure 6. County-scale winter wheat relative yield reduction based on AOT40 ((a) 2015; (b) 2016; (c) 2017; (d) 2018).
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Figure 7. County-level winter wheat relative yield reduction based on POD12 ((a) 2015; (b) 2016; (c) 2017; (d) 2018).
Figure 7. County-level winter wheat relative yield reduction based on POD12 ((a) 2015; (b) 2016; (c) 2017; (d) 2018).
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Figure 8. Annual production loss of winter wheat (WPL), production of winter wheat (WP), and winter wheat economic loss (WEL) of the NCP during 2015–2018.
Figure 8. Annual production loss of winter wheat (WPL), production of winter wheat (WP), and winter wheat economic loss (WEL) of the NCP during 2015–2018.
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Table 1. Performance statistics of simulated daytime surface O3 concentrations in comparison with observations during 2015–2018 (MB: Mean Bias; RMSE: Root Mean Square Error; R: Correlation Coefficient; ** means p < 0.01).
Table 1. Performance statistics of simulated daytime surface O3 concentrations in comparison with observations during 2015–2018 (MB: Mean Bias; RMSE: Root Mean Square Error; R: Correlation Coefficient; ** means p < 0.01).
YearMean Observation
(ppm)
Mean Simulation
(ppm)
MB
(ppm)
RMSE
(ppm)
R
20150.0380.0390.0010.0290.66 **
20160.0430.0470.0040.0350.69 **
20170.0480.046−0.0020.0300.71 **
20180.0490.0490.0000.0340.66 **
Mean0.0450.0450.0010.0320.68 **
Table 2. Performance statistics of meteorological simulation results in NCP during 2015–2018 (WD: Wind Direction; WS: Wind Speed; T2: Temperature of 2 Meters; PRE: Precipitation; MB: Mean Bias; RMSE: Root Mean Square Error; R: Correlation Coefficient; ** means p < 0.01).
Table 2. Performance statistics of meteorological simulation results in NCP during 2015–2018 (WD: Wind Direction; WS: Wind Speed; T2: Temperature of 2 Meters; PRE: Precipitation; MB: Mean Bias; RMSE: Root Mean Square Error; R: Correlation Coefficient; ** means p < 0.01).
ObservationSimulationMBRMSER (No Unit)
WD
(degree)
179.4166.1−13.4112.40.6 **
WS
(m s−1)
4.43.0−1.43.20.5 **
T2
(°C)
19.620.00.52.70.9 **
PRE
(mm h−6)
4.61.6−3.19.70.6 **
Table 3. WRYL using AOT40 and POD12 metrics.
Table 3. WRYL using AOT40 and POD12 metrics.
MetricsFeng et al. [5]Tang et al. [41]This Study
AOT4017.6%11.9%10.9%
POD1210.4%14.8%14.6%
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Wang, F.; Wang, T.; Xia, H.; Song, H.; Zhou, S.; Zhang, T. Estimation of Surface Ozone Effects on Winter Wheat Yield across the North China Plain. Agronomy 2024, 14, 2326. https://doi.org/10.3390/agronomy14102326

AMA Style

Wang F, Wang T, Xia H, Song H, Zhou S, Zhang T. Estimation of Surface Ozone Effects on Winter Wheat Yield across the North China Plain. Agronomy. 2024; 14(10):2326. https://doi.org/10.3390/agronomy14102326

Chicago/Turabian Style

Wang, Feng, Tuanhui Wang, Haoming Xia, Hongquan Song, Shenghui Zhou, and Tianning Zhang. 2024. "Estimation of Surface Ozone Effects on Winter Wheat Yield across the North China Plain" Agronomy 14, no. 10: 2326. https://doi.org/10.3390/agronomy14102326

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