Torres-Pagán, N.; Muñoz, M.; Barbero, S.; Mamone, R.; Peiró, R.; Carrubba, A.; Sánchez-Moreiras, A.M.; Gómez de Barreda, D.; Verdeguer, M.
Herbicidal Potential of the Natural Compounds Carvacrol, Thymol, Eugenol, p-Cymene, Citral and Pelargonic Acid in Field Conditions: Indications for Better Performance. Agronomy 2024, 14, 537.
https://doi.org/10.3390/agronomy14030537
AMA Style
Torres-Pagán N, Muñoz M, Barbero S, Mamone R, Peiró R, Carrubba A, Sánchez-Moreiras AM, Gómez de Barreda D, Verdeguer M.
Herbicidal Potential of the Natural Compounds Carvacrol, Thymol, Eugenol, p-Cymene, Citral and Pelargonic Acid in Field Conditions: Indications for Better Performance. Agronomy. 2024; 14(3):537.
https://doi.org/10.3390/agronomy14030537
Chicago/Turabian Style
Torres-Pagán, Natalia, Marta Muñoz, Sara Barbero, Roberta Mamone, Rosa Peiró, Alessandra Carrubba, Adela M. Sánchez-Moreiras, Diego Gómez de Barreda, and Mercedes Verdeguer.
2024. "Herbicidal Potential of the Natural Compounds Carvacrol, Thymol, Eugenol, p-Cymene, Citral and Pelargonic Acid in Field Conditions: Indications for Better Performance" Agronomy 14, no. 3: 537.
https://doi.org/10.3390/agronomy14030537
APA Style
Torres-Pagán, N., Muñoz, M., Barbero, S., Mamone, R., Peiró, R., Carrubba, A., Sánchez-Moreiras, A. M., Gómez de Barreda, D., & Verdeguer, M.
(2024). Herbicidal Potential of the Natural Compounds Carvacrol, Thymol, Eugenol, p-Cymene, Citral and Pelargonic Acid in Field Conditions: Indications for Better Performance. Agronomy, 14(3), 537.
https://doi.org/10.3390/agronomy14030537