MDPI and ACS Style
Kouki, R.; Essaidi, I.; Annabi, K.; Dhen, N.; Haouala, F.; Alhudhaibi, A.M.; Alrudayni, H.A.; Bziouech, S.A.; Ayari, O.; Al Mohandes Dridi, B.
Chemical Composition, Antioxidant Activity, and Milk-Clotting Activity of Aqueous Extracts from Leaves, Stems, and Flowers of Three Tunisian Ecotypes of Spontaneous and Cultivated Onopordum nervosum ssp. platylepis Murb.: A Potential Novel Vegetable Rennet Option. Agronomy 2024, 14, 987.
https://doi.org/10.3390/agronomy14050987
AMA Style
Kouki R, Essaidi I, Annabi K, Dhen N, Haouala F, Alhudhaibi AM, Alrudayni HA, Bziouech SA, Ayari O, Al Mohandes Dridi B.
Chemical Composition, Antioxidant Activity, and Milk-Clotting Activity of Aqueous Extracts from Leaves, Stems, and Flowers of Three Tunisian Ecotypes of Spontaneous and Cultivated Onopordum nervosum ssp. platylepis Murb.: A Potential Novel Vegetable Rennet Option. Agronomy. 2024; 14(5):987.
https://doi.org/10.3390/agronomy14050987
Chicago/Turabian Style
Kouki, Rania, Ismahen Essaidi, Khouloud Annabi, Najla Dhen, Faouzi Haouala, Abdulrahman M. Alhudhaibi, Hassan A. Alrudayni, Samra Akef Bziouech, Olfa Ayari, and Bouthaina Al Mohandes Dridi.
2024. "Chemical Composition, Antioxidant Activity, and Milk-Clotting Activity of Aqueous Extracts from Leaves, Stems, and Flowers of Three Tunisian Ecotypes of Spontaneous and Cultivated Onopordum nervosum ssp. platylepis Murb.: A Potential Novel Vegetable Rennet Option" Agronomy 14, no. 5: 987.
https://doi.org/10.3390/agronomy14050987