2. Materials and Methods
Four field experiments were conducted for two consecutive seasons (2009/2010 and 2010/2011) at Al-Tukma village in South Kordofan State (29°46′12.15′′ E and 12°00′57.60′′ N), 15 km southeast of Dilling city and 145 km north of Kadugli, the capital city of the state. This area is part of the central clay plain, where soils are dark, heavy cracking (vertisol), with high water-holding capacity and low nitrogen and phosphorus content.
Soil cores were taken to the depth of 0–10 cm prior to planting. The soil analysis showed a clay fraction of 74%, very low nitrogen content (0.02 ppm), moderate phosphorus content (30 ppm) and low potassium content (0.78 ppm). NPK mineral fertilizer (15:15:15) was used to compensate for low contents of the soil NPK.
The experiments were carried out under rain-fed conditions on sorghum (Sorghum bicolor (L.) Moench), groundnut (Arachis hypogea L.), sesame (Sesamum indicum L.), and cowpea (Vigna unguiculata (L.) WLAP). The experiments consisted two levels of priming (primed seeds vs. non-primed) and four levels of micro-dose of NPK (15:15:15) mineral fertilizer (0, 0.3, 0.6 and 0.9 grams per planting pocket or hole) giving eight (2 × 4 factorial) treatment combinations. The treatments were laid out in a randomized complete block design (RCBD) with four replications. The experimental plots were five meters long and three meters wide with 60 cm between-row spacing and between-plant spacing of 40, 20, 40 and 30 cm for sorghum, groundnut, sesame, and cowpea, respectively. Total annual rainfall at the nearest main meteorological station at Dilling was 675 mm and 562 mm during 2009/2010 and 2010/2011 seasons, respectively. The varieties used were Yarwasha, Gubeish, Obeid-1, and Ainelgazal of sorghum, groundnut, sesame, and cowpea, respectively. The fertilizer type was NPK (15-15-15) (Yara). Seeds of the four crops were soaked in water for eight hours (overnight) and then surface-dried for less than an hour for planting the next day. Before sowing, the seeds were treated with Apron Star (20% Metalaxyl–m, 20% Thiamethoxam and 2% Difenoconazole) at a dose of 3 g/kg seed. Two seeds per hole were planted for groundnut and cowpea, while 4–5 seeds were planted for sorghum and sesame, then thinned to 2–3 plants per hole two weeks after planting. The planting hole was opened using a traditional hoe and the seed and fertilizer were placed together in the planting pit at a depth of 5 to 7 cm. The microdosing rates applied were 0.3, 0.6 and 0.9 g per pocket which corresponded to 6–7, 12–14, and 18–21 fertilizer granules per pocket, respectively.
The amount of fertilizer utilized per hectare for each crop differed according to the crop spacing (
Table 1). Manual hand-weeding was conducted three times, the first before planting, the second, approximately two weeks after planting, and the third, three weeks after the second weeding. Data collected included:
- 1)
Plant vigor: The plant vigor score was measured at two and four weeks after planting using a 1–4 rating scale (score): 1 = Low, 2 = Moderate, 3 = Vigorous, and 4 = Highly Vigorous.
- 2)
Stand count: Number of plants per four central rows, two weeks after planting.
- 3)
For sorghum: Plant height (average of five random plants, pre-harvesting), panicle length (cm), weight of straw, grain yield, and 1000 seed weight.
- 4)
For groundnut: Number of pods per plant, shelling percentage, hay yield, pod yield, and 100 seed weight.
- 5)
For sesame: Plant height, number of capsules per plant, hay yield, seed yield, and 1000 seed weight.
- 6)
For cowpea: Pods per plant, seeds per pod, pod yield, hay yield, seed yield and 100 seed weight.
Table 1.
Calculated fertilizer quantity in kg·ha−1 corresponding to fertilizer micro-dose level per planting hole.
Table 1.
Calculated fertilizer quantity in kg·ha−1 corresponding to fertilizer micro-dose level per planting hole.
Crop | Spacing (cm) | Micro dose (g/hole) |
---|
0 | 0.3 | 0.6 | 0.9 |
---|
Equivalent dose (kg/ha) |
---|
Sorghum | 60 × 40 | 0 | 12.5 | 25.0 | 37.5 |
Groundnut | 60 × 20 | 0 | 25.0 | 50.0 | 75.0 |
Sesame | 60 × 40 | 0 | 12.5 | 25.0 | 37.5 |
Cowpea | 60 × 30 | 0 | 16.7 | 33.4 | 50.1 |
On-farm trials were also conducted to study the effect of priming and micro-dosing. Each of the 15 selected farmers (men and women) was provided with 3 kg of 15-15-15 NPK fertilizer. The treatments in each field of the selected farmers consisted of:
Plot size for each treatment in the on-farm experiment was 360 m
2 (15 × 24 m) with all cultural practices carried out by the farmers according to their preferences. Yields obtained from farmers’ plots were analyzed according to the randomized complete block design, considering each farmer as a replicate [
11]. The combined analysis was carried out over two seasons and means were separated using Duncan Multiple Range Test (DMRT) at levels of 0.01 and 0.05 [
12]. The partial budgeting technique was used to assess and compare the economic returns and net benefits of the different treatments [
13]. The average yield over seasons and replications in each treatment were used. The average field prices of the crops during 2011/2012 were taken from the markets in which the farmers sell their produce. Production cost, or the sum of all of the variable costs including labor and inputs costs (without fertilizer), was taken from the surveys, which were conducted annually by the Ministry of Agriculture, South Kordofan State, Sudan. In the micro-fertilizer treatment, the fertilizer cost was added based on the amount of fertilizer applied (
Table 1. The fertilizer use efficiency (FUE) was computed according to the formula:
where FUE is the fertilizer use efficiency for the treatment level, Yt is the grain yield for the treatment level, Ct is the grain yield from the control, and Ft is the fertilizer rate used in kg·ha
−1 for the treatment level.
The value cost ratio was calculated as:
where VCRt denotes the value cost ratio for the treatment level, Yt − Yc denotes the incremental grain yield resulting from fertilizer use in the treatment and the control, respectively, PGt denotes the grain price per kg and CFt denotes the cost of fertilizer per hectare of the treatment level.
The total production cost including labor and input costs, was calculated by adding the fertilizer cost for each treatment to the production cost for each crop. The production cost for sorghum, groundnut, sesame, and cowpea was 353, 428, 283 and 179 SDG/ha, respectively. The production costs data were obtained from North Kordofan State Ministry of Agriculture 2010–2011 annual survey reports. The prices in kg ha−1 of sorghum, groundnut, sesame, and cowpea, according to ElObeid Auction Market 2010–2011, were 1.25, 4.7, 2.83 and 3 SDG, respectively. Hay prices from the local market were 0.41, 1.6, 0.2 and 1.0 SDG for the above crop order, respectively. The market price of 15-15-15 NPK fertilizer was 200 SDG per 50 kg sack (4 SDG/Kg).
4. Economic Analysis
An economic analysis was undertaken to assess economic performance of the different treatments (
Table 11). Generally, the highest returns were obtained in all crops when both seed priming and micro-fertilization were used. Micro-dosing without seed priming, even at low doses, negatively affected gross margin in sorghum, sesame and cowpea.
Table 11.
Economic analysis of the different seed priming and micro-dosing treatments.
Table 11.
Economic analysis of the different seed priming and micro-dosing treatments.
Treatments | Net return (SDG/ha) |
---|
Sorghum | Groundnut | Sesame | Cowpea |
---|
Non priming no fertilizer (control) | 287 f | 7637 h | 498 g | 394 e |
Non priming + 0.3 g per planting hole | 222 g | 8548 g | 355 h | 363 f |
Non priming + 0.6 g per planting hole | 596 c | 8913 f | 602 f | 404 e |
Non priming + 0.9 g per planting hole | 407 e | 10096 d | 719 e | 272 g |
Priming no fertilizer | 462 d | 9033 e | 801 d | 541 c |
Priming + 0.3 g per planting hole | 765 b | 10240 c | 1102 a | 580 b |
Priming + 0.6 g per planting hole | 467 d | 10436 b | 939 c | 755 a |
Priming + 0.9 g per planting hole | 1211 a | 13161 a | 1050 b | 470 d |
SE± | 112 | 591 | 95 | 53 |
Sorghum seed priming and application of 0.9 g fertilizer per hole increased the gross margin from 462 to 1211 SDG/ha, while the treatment of non-priming with application of 0.9 g fertilizer per hole increased the net revenue from 278 to 407 SDG/ha.
For groundnut, the net benefit increased from 9033 in the control to 13161 SDG/ha with the application of priming and 0.9 g fertilizer per hole. Priming with micro-dosing gave a higher return than non-priming with micro-dosing. However, unlike in other crops, groundnut yield increased with increasing micro-dosing rates up to 0.9 kg fertilizer per pocket. The revenue increase from micro-dosing and seed priming was much higher in groundnut compared to the other crops.
Sesame gross margin increased from 498 SDG/ha in the control to 1102 in the treatment “priming combined with application of 0.3 g fertilizer per hole”. Priming alone with micro dosing also gave a good return in sesame.
For cowpea, the gross margin increased from 541 in the control to 755 SDG/ha with the application of 0.6 g fertilizer per hole combined with seed priming. Fertilizer use efficiency (FUE) and value cost ratio (VCR) for grain yield and the total biological yield were the highest at the treatment combinations with the highest yields for all crops (
Table 12 and
Table 13). FUE and VCR were always the highest in treatments which combined micro-dosing with seed priming, and were higher in sorghum and groundnut compared to sesame and cowpea. Adding the hay value to the grain value increased the FUE and VCR. It is worth mentioning that hay yield is a valuable agricultural bi-product which is utilized for animal feed in the dry months of the year. Sorghum straw is also utilized as building material in rural areas.
Table 12.
Value cost ratio (VCR) of NPK fertilizer micro-dose rates with and without seed priming (VCR1-grain yield, VCR2-grain + hay yield). a=non-primed seed, b=primed seeds.
Table 12.
Value cost ratio (VCR) of NPK fertilizer micro-dose rates with and without seed priming (VCR1-grain yield, VCR2-grain + hay yield). a=non-primed seed, b=primed seeds.
NPK rates gram/hole | Sorghum | Groundnut | Sesame | Cowpea |
---|
VCR1 | VRC2 | VCR1 | VCR2 | VCR1 | VCR2 | VCR1 | VCR2 |
---|
0.3a | −0.3 | 0.27 | 10.11 | 12.96 | −1.70 | −1.56 | 0.54 | 0.41 |
0.6 a | 2.2 | 5.21 | 7.38 | 10.09 | 2.04 | 2.29 | 1.08 | 2.44 |
0.9 a | 2.2 | 6-06 | 9.20 | 11.70 | 2.21 | 2.69 | 0.39 | 3.02 |
0.3b | 3.68 | 5.78 | 13.07 | 14.67 | 7.02 | 8.02 | 1.57 | 2.68 |
0.6 b | 4.03 | 11.83 | 8.01 | 19.65 | 2.38 | 2.60 | 2.60 | 4.42 |
0.9 b | 5.99 | 12.52 | 14.76 | 26.64 | 2.66 | 3.26 | 0.64 | 2.72 |
Table 13.
Fertilizer use efficiency (FUE kg·kg−1) of NPK fertilizer micro-dose rates with and without seed priming (FUE1-grain yield, FUE2-grain + hay yield). a = non-primed seed, b = primed seeds.
Table 13.
Fertilizer use efficiency (FUE kg·kg−1) of NPK fertilizer micro-dose rates with and without seed priming (FUE1-grain yield, FUE2-grain + hay yield). a = non-primed seed, b = primed seeds.
NPK rates gram/hole | Sorghum | Groundnut | Sesame | Cowpea |
---|
FUE1 | FUE2 | FUE1 | FUE2 | FUE1 | FUE2 | FUE1 | FUE2 |
---|
0.3a | −0.96 | 4.64 | 8.60 | 22.84 | −2.64 | 0.16 | 0.72 | 0.54 |
0.6a | 7.04 | 36.36 | 6.28 | 13.06 | 2.88 | 7.80 | 1.44 | 3.36 |
0.9a | 7.04 | 44.69 | 7.83 | 14.16 | 3.12 | 10.80 | 0.52 | 4.03 |
0.3b | 11.76 | 32.72 | 11.12 | 15.12 | 09.92 | 29.92 | 2.10 | 06.53 |
0.6b | 12.88 | 90.84 | 06.82 | 18.46 | 03.36 | 7.72 | 3.47 | 10.75 |
0.9b | 19.17 | 84.50 | 12.56 | 24.44 | 3.76 | 15.68 | 0.86 | 09.18 |
The economic analysis of the on-farm experiment confirmed the positive impact of seed priming and micro-dosing (
Table 14). There was an increase for all crops, with the highest increase observed in groundnut. The increase in gross margin from the control to the treatment combining seed priming and micro-dosing was 2178, 444, 372, and 469 for groundnut, sorghum, cowpea, and sesame, respectively.
Table 14.
The effect of seed priming and micro-dosing on gross margin in on-farm farmer managed plots.
Table 14.
The effect of seed priming and micro-dosing on gross margin in on-farm farmer managed plots.
Treatment | Combined (30 farmers) |
---|
Groundnut | Sorghum | cowpea | Sesame |
---|
Control | 3265 | 513 | 387 | 13 |
Priming | 4662 | 824 | 690 | |
P + M | 5443 | 957 | 759 | 482 |
SE | 283 ** | 40 ** | 54 ** | 74 ** |
CV | 35 | 28 | 48 | 163 |
5. Discussion
Seed priming and micro-dosing represent low-cost approaches to increase yields of small-holders under marginal dry land conditions [
5,
8,
9].
Seed priming is a simple strategy to improve plant establishment and alleviate the negative effects associated with stress exposure. Seed priming has been shown to reduce germination time, improve plant stand, increase vigor, shorten the growing cycle, and increase crop yield [
5,
7,
8,
15]. It is a technology that is particularly suited to adverse environmental conditions. The results of the present study have shown that seed priming significantly improved crop establishment and seedling vigor of rain-fed sorghum, groundnut, sesame, and cowpea grown on clay soil in South Kordofan State. This is important as seed priming and micro-dosing can reduce the need for re-sowing. Similar results were obtained with these crops under rain-fed condition on sandy soils in North Kordofan State [
10].
Previous studies have shown that seed priming and micro-dosing can increase yield at a low cost [
2,
3,
4,
5,
9,
10,
16]. Micro-dosing was also reported to improve the fertilizer use efficiency compared to broadcasting of fertilizer [
17]. The results from this study indicate that seed priming combined with micro-dosing is not only an approach for sandy soils, but also works well on the cracking clay soil of South Kordofan State. Most previous studies on micro-dosing have been with cereal crops, but this study shows that micro-dosing and seed priming is also an appropriate technology in groundnut, sesame, and cowpea. The yield increase observed for the best treatment compared to the control was 85%, 41%, 84% and 48% in sorghum, groundnut, sesame, and cowpea, respectively. The best treatment with regard to net return in sorghum and groundnut was found to be seed priming in combination with 0.9 g of NPK fertilizer, while 0.3 g and 0.6 g in combination with priming were the doses with highest net returns in sesame and cowpea, respectively. These combinations were significantly better than all other combinations including the control. Higher micro-dose response was found in groundnut in the clay soils of South Kordofan State compared to the sandy soils of North Kordofan State [
10]. The highest fertilizer use efficiency (FUE) and value cost ratio (VCR) corresponded with the combination which gave the highest total grain and biological yield, except for sorghum. The results of this study show that the agronomic and economic benefits of micro-dosing can be increased if it is combined with seed priming, as the VCR were generally higher when seed priming was combined with micro-dosing, compared to when micro-dosing was used alone. Seed priming therefore makes micro-dosing a safer investment. The on-farm study confirms that seed priming and micro-dosing can greatly increase gross margin. This study shows that the type of crop onto which the fertilizer is applied is of importance. If the objective is to have the highest possible economic return, it is far better to apply the fertilizer in groundnut as the VCR for the best treatment in groundnut was 26.6, whereas the best VCR for sorghum, sesame, and cowpea were 12.5, 8.0, and 4.4, respectively. This illustrates that applying micro-dosing combined with seed priming is a very safe investment as the VCR should be above 2 and preferably above 4 under dry land conditions where the risk is high [
18]. This point can also be illustrated by looking at the increase in gross return from the control to the best treatment. For groundnut, this increase was 5524 SDG/ha whereas it was 924, 607, and 285 for sorghum, sesame, and cowpea, respectively. The on-farm experiments also confirmed that the highest return is found in groundnut. The main reason the return on fertilizer is higher in groundnut compared to other crops is the high price of this crop compared to the other crops.