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Article

Contribution of Proximal and Distal Grains Within Spikelets in Relation to Yield and Yield Components in the Winter Wheat Production Region of China From 1948 to 2012

1
College of Agronomy, Northwest Agriculture and Forest University, Yangling 712100, China
2
The UWA Institute of Agriculture, and School of Agriculture & Environment, The University of Western Australia, LB 5005, Perth, WA 6001, Australia
3
State Key Laboratory of Soil Erosion and Dryland Farming on the Loess Plateau, Institute of Soil and Water Conservation, Northwest Agriculture and Forest University, Chinese Academy of Sciences, Yangling 712100, China
*
Author to whom correspondence should be addressed.
The first two authors equally contributed to this work.
Agronomy 2019, 9(12), 850; https://doi.org/10.3390/agronomy9120850
Submission received: 13 November 2019 / Revised: 2 December 2019 / Accepted: 2 December 2019 / Published: 5 December 2019
(This article belongs to the Section Crop Breeding and Genetics)

Abstract

:
Grain number and weight within a spikelet are major yield components which determine the grain yield in wheat. The objective of this study was to explore genetic gains in grain performance within wheat spikelets at the individual grain level and its effect on grain yield and evaluate genetic progress in stem internode length and other yield-related traits. We conducted field experiments across three growing seasons in the western Yellow and Huai Valley of China; incorporating 17 bread wheat cultivars released from 1948 to 2012. Yields were significantly correlated with year of release. Yield gains equated to 3.95 g m−2 yr−1 in response to increases in total grain weight per m2 (GW) in proximal (G1 and G2) and distal (G3 and G4) grains, despite a decline in the proportional contribution of proximal grains to yield and increase in the proportional contribution of distal grains to yield with year of release. Grain number per m2 (GN), thousand-grain weight (TGW), and harvest index (HI) increased with year of release, but plant height decreased. Both grain number per spikelet of proximal and distal grain contributed to the increase in total GN. However, the contribution ratio of GN in proximal grains to total GN declined, and the proportion in distal grains increased. Average single grain weight (SGW) increased linearly at G1, G2, G3, and G4 with year of release and contributed to the increase in TGW. The G3 and G4 grain positions had much lower individual grain weights but increased at a faster rate than G1 and G2. At G1, G2, and G3 grain positions, from bottom to top spikelets, the newly released cultivars had the heaviest grains and the old cultivars had the lightest grains. New cultivars had more spikelets than old cultivars and the number of grains (proximal and distal grains) in the apical spike increased with year of release. The length of five internodes decreased significantly with year of release, more so in the upper than lower internodes, all of which contributed to the decline in plant height. In summary, increasing the number and weight of distal grains could increase grain yield, TGW, and GN.

1. Introduction

Wheat (Triticum aestivum L.) is one of the world’s major food crops, and China is the largest wheat producer and consumer in the world [1]. The increasing population, deteriorating dryland ecological environment, and gradual reduction in cultivatable area are putting increasing pressure on worldwide food security [2]. Increasing crop yields by developing new cultivars with higher yield potential and better adaptation to stressful environments [3,4] is an important goal for wheat cultivation and breeding [5].
Wheat grain yield is largely determined by grain number and potential grain weight [5]. A spikelet produces proximal and distal grains [6], and when comparing between and within spikelets, the degree and rate of grain filling can vary depending on spikelet position on the spike [7,8,9]. Distal grains have a poor grain-filling rate compared to proximal grains [10]. Within the spikelet, proximal grains dominate assimilate distribution [11] and surpass distal grains in single grain weight [8,12,13]. Cultivation and breeding measures can affect grain development. The effect of grain position within the spikelet on grain number and thousand-grain weight (TGW) differs between old and new wheat cultivars [14]. Yet, most genetic improvement studies have not addressed the effect of proximal and distal grains on TGW, Grain number per m2 (GN), or yield in China.
Wheat breeding has led to many changes in yield-related traits, including harvest index (HI) [15,16,17,18]. A reduction in plant height can increase HI [18,19,20], but it is not clear how stem internode lengths of wheat cultivar have changed with year of release in China. In addition, the photosynthetic capacity of wheat and assimilate transfer are a focus of breeding; improvement in these traits are conducive to increasing yield [18,21,22]. For example, genetic improvements in assimilate accumulation and translocation in wheat were mainly reflected in improvements in post-anthesis dry matter accumulation (PostDM) and translocation of dry matter accumulation (TDMa) of pre-anthesis dry matter assimilates (PreDM) [18].
The Yellow and Huai Valley is an important wheat area in China [23], which is mostly under irrigation management. The impact of changes in agronomic and physiological traits on yield needs to be investigated to identify new strategies for yield improvement. We conducted field trials for three consecutive years to investigate the impact of grain position within the spikelet on TGW, GN, and yield to explore new strategies for wheat breeding, and evaluate genetic progress in internode length, stem number per m2 at different growth stages, and other yield-related traits in the Yellow and Huai Valley from 1948 to 2012.

2. Materials and Methods

2.1. Experimental Design

The experiments were conducted across three growing seasons (2014–2015, 2015–2016, and 2016–2017) in the same field at Doukou Experimental Station (Jingyang, Shaanxi Province, China; 34° 36ʹ N, 108° 52ʹ E; altitude 427.4 m). Summer rainfall in north China accounts for 65%—75% of the annual precipitation and the precipitation in each growing season is shown in Figure 1. The 2014–2015 growing season had 204.2 mm precipitation, the 2015–2016 growing season had 132.9 mm, and the 2016–2017 growing season had 142.7 mm (Figure 1). Seventeen wheat cultivars released from the 1940s to 2010s and grown in the region were selected for this study (Table 1). Each trial was sub-structured into three major blocks, one for each replicate. Each 5 m2 plot consisted of 10 rows (2 m long × 0.25 m wide). The experiments were sown on 15 October 2014, 2015, and 2016 at 230 grains m−2 and harvested on 4 June 2015, 7 June 2016, and 6 June 2017, respectively. Maize (Zea mays L.) was the previous crop. Furrow irrigation (1500 t ha−1) was applied at the tillering stage (GS25) according to local cultivation practices. Insects and diseases were prevented or controlled by spraying with recommended fungicides and insecticides. Weeds were removed by hand when sighted during the growing seasons. Bamboo sticks (2 m high) and plastic ropes tied to the sticks were used to prevent tall plants from lodging so that the maximum yield potential could be reached.

2.2. Plant Sampling and Measurements

2.2.1. Shoot Trait Measurements

Using the method of fixed-point observation, a 0.5 m section of a row within each plot was selected at the three-leaf stage, and the number of stems recorded at tillering (before winter, GS21), regreening (GS30), jointing (GS31), anthesis (GS64), grain filling (GS73), and maturity (GS92) [24] and converted to number of stems per m2.
At maturity, 10 plants were randomly selected to determine plant height—The height from the ground to the tip of the spike (excluding the awn)—which was recorded in the field. Ten randomly selected main stems were used to measure the length between neighboring nodes. The stem internode under the spike was numbered as the 1st, followed by the 2nd, 3rd, 4th, and 5th internodes from top to bottom and their lengths measured accordingly. Each internode length was measured from the mid-point of their sub-tending nodes.
Chlorophyll content (SPAD) in 20 flag leaves (using SPAD–502) and leaf area index (LAI) were measured at anthesis (GS64) and 20 days after anthesis (GS73).

2.2.2. Accumulation and Transformation of Dry Matter

At anthesis and maturity, plants in a representative 0.5 m of a row within each plot were harvested at ground level. After drying in an oven at 80 °C for 24 h to constant weight, the samples were weighed; the mature samples were manually threshed to remove seeds for weighing.
The dry weight at anthesis is the amount of dry matter accumulated up to anthesis. We assumed that all assimilates accumulated after anthesis are transported to grain, and the rest is supplemented by pre-anthesis assimilates without taking respiration into account. The accumulation and translocation characteristics of the dry matter before and after anthesis and their contribution to grain were calculated as follows:
AGBM = PreDM + PostDM
PreDM = TDMa − (DWG − AGBM)
PostDM = DWG – TDMa
where TDMa is translocation of dry matter accumulation of pre-anthesis dry matter assimilates, PostDM is post-anthesis assimilate accumulation, PreDM is aboveground biomass dry weight at anthesis, AGBM is aboveground biomass dry weight at maturity, and DWG is dry weight of grain.

2.2.3. Yield and Yield-Related Traits

Two central rows (each 1 m long) from each plot were harvested at maturity (GS92). GN was calculated from the samples. Grain yield and TGW were evaluated after being dried for 24 h at 80 °C. Harvest index (HI) was calculated as grain yield/aboveground biomass at maturity (GS92). To determine the dry weight of individual grains at different positions within a spike, 30 spikes were harvested from each plot at maturity (GS92). Each spikelet and its grains were weighed separately after being dried for 24 h at 80 °C. Grains within spikelets from the most proximal to the most distal positions are indicated as G1, G2, G3, and G4 in Appendix A. The number of grains per spikelet for G1, G2, G3, and G4 was counted; G1 and G2 were proximal grains, and G3 and G4 were distal grains [8].

2.3. Statistical Analysis

Analysis of variance was undertaken for data, using the General Linear Model in SAS [25]. The data for three years was treated as replication, the effects of growth seasons and interaction effects between cultivar and growth season were not studied. Path analysis was performed on the effect of TGW and GN on yield and the effects of PreDM, PostDM, and TDMa on yield. Multiple comparisons between cultivars used the Least Significant Difference test (LSD 0.05).
The absolute (grain yield gains in t ha−1 per year) genetic gains of grain yield and related traits were estimated as follows:
y i = a + bx i + u
where yi represents an average value of grain yield or yield-related traits of cultivar i, and xi is year of cultivar release. The slope b is absolute genetic gain of grain yield or related traits, and a and u are the intercept and residual error [26].
To compare grain weights at different grain positions within a spikelet, we grouped the cultivars according to age (year of release): Old (1940–1960s), Middle (1970–1990s), and New (2000–2010s) (Table 1).

3. Results

3.1. Yield and Related Traits

Yield, TGW, GN, and HI increased significantly with year of release (p < 0.01, R2 = 0.87, 0.87, 0.78, and 0.93, respectively) by 3.96 g m−2 yr−1, 0.17 g yr−1, 68.11 yr−1, and 0.22% yr−1, respectively. TGW and GN increased significantly as yields increased over time (p < 0.01) (Figure 2).

3.2. Accumulation and Transformation of Dry Matter

PreDM and AGBM did not change significantly with year of release but PostDM and TDMa increased significantly (p < 0.05 and p < 0.01, respectively), with TDMa increasing from 1.17 t ha−1 (Bima4, 1948) to 2.83 t ha−1 (Luomai18, 2012) (Table 2).
The direct effects of PostDM and TDMa contributed significantly to yield with year of release (p < 0.01), with TDMa > PostDM > PreDM (Table 3). PreDM had no significant effects on yield and was not correlated with yield. The direct effect of PostDM contributed significantly to yield (p < 0.01) and had a significant correlation with yield; the indirect effect of PostDM through TDMa (0.37) on yield was also significant. The direct effect of TDMa had the greatest contribution to yield (0.82), but the indirect effect on yield was lower through PostDM and PreDM (Table 3).

3.3. Shoot Traits at Different Growth Stages

The number of stems per m2 showed a downward trend from tillering to maturity and decreased with year of release at regreening, jointing, anthesis, and grain filling (20 days after anthesis) (p < 0.01), except at tillering and maturity (Figure 3).
With year of release, chlorophyll (SPAD) values of flag leaves at anthesis and grain filling increased significantly and had a significant positive correlation with year of release (p < 0.01). At grain filling (20 days after anthesis), LAI increased with a significant positive correlation with year of release (p < 0.01, R2 = 0.86), but no such relationship was found at anthesis (Figure 4).
Plant height decreased at a rate of 0.90 cm yr−1 and had a significant correlation with year of release (p < 0.01, R2 = 0.91). The rate of decline in the length of the five measured internodes on the stem was significantly correlated with year of release (p < 0.01) (Figure 5).

3.4. Change in Related Traits for G1, G2, G3, and G4

GW, grain number per spike, GN, and average single grain weight (SGW) for G1, G2, G3, and G4 increased linearly with year of release, with G4 > G3 > G2 and G1 from 1950 to 2012 (Figure 6, Figure 7 and Figure 8).
From 1948 to 2012, the contribution rate of G1 and G2 to GN decreased significantly with year of release, but the rate of G4 increased significantly, and G3 did not change (Figure 6). The contribution rate of G1 and G2 to GW was always higher than G3 and G4, and the rate of G1 and G2 to GW decreased significantly, while G3 and G4 ratio increased significantly from 1948 to 2012 (Figure 8).

3.5. Correlation Between the Performance of G1, G2, G3, and G4 and Yield, TGW, GN Per m2

Grain yield had a positive relationship with GW and GN at G1, G2, G3, and G4. Average SGW at G1 and G4 had a significant positive correlation with grain yield, but not at G2 and G3 (Table 4). GW, average SGW at all grain positions, and GN at G3 and G4 had positive correlations with TGW (Table 4). GW and GN at G1, G2, G3, and G4 had positive correlations with total GN, but average SGW from G1 to G4 was not correlated with GN (Table 4).

3.6. Grain Number and Weight in Spikelet

From the bottom to the top of the spike, grains at G1 had 100% seed setting rate, so the mean grain number at G1 remained the highest (100%) from spikelet 1 to 10 (Appendix A), and then began to decline; the mean grain number at G2 remained highest from spikelet 4 to 8, and began to decrease from spikelet 9 to the top spikelet; grains at G3 had lower seed setting rate, the mean grain number at G3 increased first then decreased from the bottom to the top spikelet, and never reached 1 (Figure 9). Grains at G4 had lowest seed setting rate (less than 50%), and new cultivars had more grains at G1, G2, G3, and G4 in the apical spike (Figure 9). Mean SGW at G1, G2, G3, and G4 increased first and then decreased from the top to bottom spikelet (Figure 10). New cultivars had greater mean SGW at G1, G2, and G3 in all spikelets of the spike than old cultivars. However, mean SGW at G4 had no clear difference between new, middle, and old cultivars (Figure 10).

4. Discussion

4.1. Evolution of Yield and Yield-Related Traits

Yields of winter wheat in the western Yellow and Huai Valley increased by 3.95g m−2 yr−1 from 1948 to 2012, more than that in Nanjing (14 kg ha−1 yr−1), similar to that in Chengdu (41 kg ha−1 yr−1) in southern China [27], and less than the 60 kg ha−1 yr−1 in the northern wheat region of China [20], 62 kg ha−1 yr−1 in Shandong Province [22], 57.5 kg ha−1 yr−1 in the southern Yellow and Huai Valley [28], and 51.30 and 70 kg ha−1 yr−1 reported in Henan Province [18,29,30]. Some researchers believe that increases in yield are directly related to TGW or grain number per spike [18,31,32]; this study found that TGW contributed more to yield increases than GN (Table 3). Important yield-related traits, such as SGW and grain number, are often negatively correlated with yield [33]; our results showed that TGW and GN increased significantly with increasing yield (Figure 4, Table 4), and the concurrent increase was attributed to higher photosynthetic capacity (Figure 3).

4.2. Accumulation and Translocation of Dry Matter and Photosynthesis During Grain Filling Contribute to Yield

Nonstructural dry matter produced by photosynthesis is a source of grain biomass [34,35]. Wheat grain yield is translocated from all of the PostDM and some of the PreDM. Aboveground biomass at anthesis plays an important role in grain weight accumulation [36]; the accumulation and translocation of dry matter in wheat cultivars are closely related to grain yield [37]. This study found that although the biomass of different cultivars at anthesis did not change significantly with year of release, the contribution of TDMa to yield gradually increased with year of release (Table 2). PostDM has been shown to significantly contribute to winter wheat grain yield [38]. In our study, PostDM gradually increased during grain filling with year of release and contributed more to yield than PreDM. Several studies have reported that new cultivars have higher Pn in the flag leaf [3,21], especially after anthesis than older cultivars [30]. Our study found that the SPAD of flag leaves increased gradually during anthesis and grain filling. While there was no significant change in LAI at anthesis, SPAD increased significantly with year of release during grain filling. This suggests that group photosynthetic capacity during grain filling is promoted with year of release, which agrees with the findings of Parry et al. (2010) and the higher contribution of PostDM to grain yield [39].

4.3. Plant Height and Internode Length

Since the Green Revolution, the introduction of dwarfing genes has reduced plant heights and increased lodging resistance, both of which have played a significant role in increasing wheat yields [22,28,32,40,41]. Our results showed that plant height decreased with year of release; indeed, the length of five internodes decreased significantly with year of release, which contributed to the decline in plant height. Dwarfing genes significantly reduced internode length, but the effect of dwarfing genes on the lengths of individual internodes was different [42]; in this study, both middle and new cultivars had similar dwarfing genes to old cultivars (Table 1), but the length of upper internodes had decreased faster than lower internodes with year of release (Figure 5), suggesting that dwarfing genes had more effects on upper internodes. However, any further reductions in plant height will limit aboveground biomass. We found no significant increase in aboveground biomass at maturity with year of release, which is consistent with other studies [17,27,43]. In future, higher yields will require breeder commitment to increasing aboveground biomass [28], which can be supported by increasing the resistance of different internodes to lodging without reducing plant height.

4.4. Relationship Between Stem Numbers, Spike Number Per Area, and Yield

Yield components are frequently reported as a snapshot of the final composition of yield; the final number of spikes per m2 is a consequence of a dynamics process of stems (tillers) per unit area [44]. Tiller composition is directly related to spikes per m2 and grain yield [45]. Wheat plants develop many tillers before the jointing stage, some of which are initiated late in the growing season without sufficient developmental time to produce spikes, flowers, and mature seed [46]. In this study, stem number per unit area did not significantly differ between cultivars at tillering (before winter, GS21), but breeding has changed the survival rate of tillers—stem number per unit area has declined significantly with year of release at the regreening, jointing and anthesis stages; in other words, the old cultivars produced more tillers than new cultivars. However, most of tillers were not productive in old cultivars, but wasted more assimilate in the unproductive tillers than new cultivars. From the above results, the rational population structure of new cultivars during growth contributed to more effective resource use and higher wheat yields than old cultivars.

4.5. Contribution and Influence of Proximal and Distal Grains to Yield, TGW, and GN

The spikelet has proximal and distal grains [6]. Our study found that total GW at G1, G2, G3, and G4 increased significantly in a linear fashion with year of release, suggesting that both proximal and distal grains contributed to yield increases from 1948 to 2012 in the western Yellow and Huai Valley. Previous studies showed that improvements in distal (G3, G4) grains can improve grain yield [14]. In this study, the contribution rate of G1 and G2 to grain yield per area decreased with year of release, but the proportion of G3 and G4 increased with year of release (Figure 8), suggesting that distal grains contribute more to the breeding process.
Compared with old cultivars, GN is the main driving force for increasing grain yield in new cultivars [47]. GN at each of the four grain positions contributed to the increased of total grain number per area. GN at G1 and G2 was much higher than that at G3 and G4. However, the contribution ratio of GN at G1 and G2 to GN at all grain positions has declined, and the proportion at G3 and G4 has increased, indicating that the proportion of distal grains to GN at all grain positions is increasing. Many studies have shown that an increase in TGW is important for yield [21,30]. This study found that the average SGW at G1, G2, G3, and G4 increased linearly with year of release, and contributed to the increase in TGW. The grain weight of distal grains is significantly lower than that of proximal grains [48,49]. In this study, G3 and G4 had much lower SGW than G1 and G2, but G3 and G4 increased at a faster rate (Figure 7). Future increases in TGW can be achieved by increasing grain weight at G3 and G4. Within the spikelet, individual grain weight and fruiting efficiency vary due to uneven development [8,50]. Grain number and grain weight vary between and within spikelets [51,52]. With year of release, new cultivars had higher SGW at G1, G2, and G3 in all spikelets than the middle and old cultivars, and G4 had no clear regularity among new, middle, and old cultivars. Increasing the number of small flowers per spike can increase yield, which is one of the goals for breeding selection [53]. In our study, new cultivars had more grains at G1 and G2 in the apical spike than the middle and old cultivars. In addition, new cultivars had more spikelets than old cultivars, and more spikelets at G1, G2, G3, and G4 than old cultivars. On the whole, SGW and GN in positions 3 and 4 are still poorer than positions 1 and 2, plant hormones are related to grain set and filling of distal grains, the regulation mechanism of floret degeneration needs further study, and then engineered breeding methods could be used to promote development distal grains in the future.

5. Conclusions

Wheat yields in the western Yellow and Huai Valley have gradually increased with year of release since 1948. TDMa and the contribution of PostDM to grain yield have increased significantly. Different grain positions within the spikelet have significant effects on yield, TGW, and GN. GW, GN, and average SGW at G1, G2, G3, and G4 have significantly increased. The contribution ratio of distal grains to GN and yield is increasing, and the individual grain weights of distal grains have increased with year of release faster than those of proximal grains. Wheat breeders should—While paying attention to PostDM—consider the translocation ability of PreDM and increase TGW and GN by increasing grain numbers and weights at the G3 and G4 positions.

Author Contributions

Data curation, F.F., P.D., X.P., X.Q., X.W., Y.C. and K.H.M.S.; formal analysis, P.D.; funding acquisition, X.Q.; investigation, F.F., P.D. and X.P.; methodology, K.H.M.S.; project administration, X.Q.; supervision, X.Q., X.W., Y.C. and K.H.M.S.; writing—original draft, F.F. and P.D.; writing—review & editing, F.F., P.D., X.P., X.Q., X.W., Y.C. and K.H.M.S.

Funding

National Key R&D Program of China: 2018YFD0200103. National Natural Science Foundation of China: 31701384.

Acknowledgments

This research was funded by the National Key R&D Program of China (2018YFD0200403), National Natural Science Foundation of China (31701384), the 111 Project (No. B12007).

Conflicts of Interest

The authors declare no conflict of interest.

Appendix A

Figure A1. Schematic diagram indicating grain positions in different spikelets (Spikelet 1 is the lowest). Adapted from Acreche [54] and Feng [14].
Figure A1. Schematic diagram indicating grain positions in different spikelets (Spikelet 1 is the lowest). Adapted from Acreche [54] and Feng [14].
Agronomy 09 00850 g0a1

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Figure 1. Monthly precipitation in the 2014–2015, 2015–2016, and 2016–2017 winter wheat growing seasons at Doukou Experimental Station, Shaanxi Province, China.
Figure 1. Monthly precipitation in the 2014–2015, 2015–2016, and 2016–2017 winter wheat growing seasons at Doukou Experimental Station, Shaanxi Province, China.
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Figure 2. Linear regressions of grain yield, thousand-grain weight (TGW), grain number per m2, and harvest index (HI) over years of cultivar release. ** Correlation significant at 0.01 level (two-tailed). The fitted data are means across three years for cultivars released from 1948 to 2012.
Figure 2. Linear regressions of grain yield, thousand-grain weight (TGW), grain number per m2, and harvest index (HI) over years of cultivar release. ** Correlation significant at 0.01 level (two-tailed). The fitted data are means across three years for cultivars released from 1948 to 2012.
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Figure 3. Linear regressions of stem number per m2 over years of cultivar release at different growth stages. ** Correlation significant at 0.01 level (two-tailed). The fitted data are means across three years for cultivars released from 1948 to 2012.
Figure 3. Linear regressions of stem number per m2 over years of cultivar release at different growth stages. ** Correlation significant at 0.01 level (two-tailed). The fitted data are means across three years for cultivars released from 1948 to 2012.
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Figure 4. Linear regressions of chlorophyll (SPAD) and leaf area index at anthesis and grain filling over years of cultivar release. ** Correlation significant at 0.01 level (two-tailed). ns indicates that the value was not significant. The fitted data are means across three years for cultivars released from 1948 to 2012.
Figure 4. Linear regressions of chlorophyll (SPAD) and leaf area index at anthesis and grain filling over years of cultivar release. ** Correlation significant at 0.01 level (two-tailed). ns indicates that the value was not significant. The fitted data are means across three years for cultivars released from 1948 to 2012.
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Figure 5. Linear regressions of plant height (left) and internode length (right) over years of cultivar release. ** Correction significant at 0.01 level (two-tailed). The fitted data are means across three years for cultivars released from 1948 to 2012.
Figure 5. Linear regressions of plant height (left) and internode length (right) over years of cultivar release. ** Correction significant at 0.01 level (two-tailed). The fitted data are means across three years for cultivars released from 1948 to 2012.
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Figure 6. Linear regressions of (a) grain number per m2 (GN) for G1, G2, G3, and G4 and (b) the contribution of GN for each of G1, G2, G3, and G4 to total grain number per m2 over years of cultivar release. ** Correlation significant at 0.01 level (two-tailed). ns indicates that the value was not significant. The fitted data are means across three years for cultivars released from 1948 to 2012.
Figure 6. Linear regressions of (a) grain number per m2 (GN) for G1, G2, G3, and G4 and (b) the contribution of GN for each of G1, G2, G3, and G4 to total grain number per m2 over years of cultivar release. ** Correlation significant at 0.01 level (two-tailed). ns indicates that the value was not significant. The fitted data are means across three years for cultivars released from 1948 to 2012.
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Figure 7. Linear regressions of (a) average single grain weight (SGW) and (b) grain number per spike at G1, G2, G3, and G4 over years of cultivar release. ** Correlation significant at 0.01 level (two-tailed). The fitted data are means across three years for cultivars released from 1948 to 2012.
Figure 7. Linear regressions of (a) average single grain weight (SGW) and (b) grain number per spike at G1, G2, G3, and G4 over years of cultivar release. ** Correlation significant at 0.01 level (two-tailed). The fitted data are means across three years for cultivars released from 1948 to 2012.
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Figure 8. Linear regressions of (a) grain weight per m2 (GW) for G1, G2, G3, and G4 and (b) the contribution of GW for each of G1, G2, G3, and G4 to total grain weight per m2 over years of cultivar release. * Correlation significant at 0.05 level (two-tailed). ** Correlation significant at 0.01 level (two-tailed). The fitted data are means across three years for cultivars released from 1948 to 2012.
Figure 8. Linear regressions of (a) grain weight per m2 (GW) for G1, G2, G3, and G4 and (b) the contribution of GW for each of G1, G2, G3, and G4 to total grain weight per m2 over years of cultivar release. * Correlation significant at 0.05 level (two-tailed). ** Correlation significant at 0.01 level (two-tailed). The fitted data are means across three years for cultivars released from 1948 to 2012.
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Figure 9. Mean grain numbers at G1, G2, G3, and G4 in different spikelets in a spike for old, middle, and new cultivars (maximum 1) across three years; old cultivars were released from the 1940s to 1960s, middle cultivars from the 1970s to 1990s, and new cultivars from the 2000s to 2010s.
Figure 9. Mean grain numbers at G1, G2, G3, and G4 in different spikelets in a spike for old, middle, and new cultivars (maximum 1) across three years; old cultivars were released from the 1940s to 1960s, middle cultivars from the 1970s to 1990s, and new cultivars from the 2000s to 2010s.
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Figure 10. Average SGW at G1, G2, G3, and G4 in different spikelets in a spike for old, middle, and new cultivars across three years; old cultivars were released from the 1940s to 1960s, middle cultivars from the 1970s to 1990s, and new cultivars from the 2000s to 2010s.
Figure 10. Average SGW at G1, G2, G3, and G4 in different spikelets in a spike for old, middle, and new cultivars across three years; old cultivars were released from the 1940s to 1960s, middle cultivars from the 1970s to 1990s, and new cultivars from the 2000s to 2010s.
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Table 1. Representative cultivars of winter wheat in the western Yellow and Huai Valley from 1948–2012.
Table 1. Representative cultivars of winter wheat in the western Yellow and Huai Valley from 1948–2012.
Year of ReleaseGroupsOriginDwarf Gene
Bima11948OldMazhamai/Biyumai
Bima41948OldMazhamai/BiyumaiRht8
Xinong60281948OldJingyang60/Zhongnong28
Fengchan31964OldDanmai1/Xinong6028 × Bima1
Aifeng31971MiddleXiannong39/58(18)2//Fengchan3Rht-D1b
Xiaoyan61981Middle(ST2422/464)/Xiaoyan96Rht-B1b + Rht8
Yumai21983Middle65(14)3/KanghuihongRht-D1b + Rht8
Xinong8811992MiddleXiaoyan6/Xinong65/83(2)-3-3Rht-D1b
Shan2291993MiddleShan7853/80356Rht-B1b + Rht8
Xiaoyan221998Middle(Xiaoyan6 × 775-1) × Xiaoyan107Rht-B1b + Rht8
Yanzhan41102003New[(C39 × Xibei78(6)9-2) × (FR81-3 × Aizao781-4)] × Aizao781-4Rht-D1b + Rht8
Zhoumai182004NewNeixiang185/Zhoumai9Rht-D1b + Rht8
Xinong9792005NewXinong2611/(918/95Xuan1) F1Rht8
Zhoumai222007NewZhoumai12/Wenmai6//Zhoumai13Rht-D1b + Rht8
Shanmai1392011NewXiaoyan22/94156/N9134Rht-B1b
Luomai182012New4336/Zhoumai16Rht-D1b + Rht8
Zhoumai262012NewZhoumai24/Zhoumai 22Rht-D1b + Rht8
Table 2. Changes in aboveground biomass, related traits of assimilate accumulation, and transportation over years of cultivar release.
Table 2. Changes in aboveground biomass, related traits of assimilate accumulation, and transportation over years of cultivar release.
CultivarPreDM (t ha−1)PostDM (t ha−1)TDMa (t ha−1)AGBM (t ha−1)
Bima110.333.091.2413.42
Bima410.923.471.1714.39
Xinong602810.613.121.3413.73
Fengchan311.433.741.2015.17
Aifeng310.953.361.7414.31
Xiaoyan610.433.631.6814.06
Yumai210.833.392.1214.22
Xinong88110.223.342.0313.56
Shan2299.953.972.0113.92
Xiaoyan2210.783.632.5514.4
Luomai1810.423.072.1513.49
Zhoumai1811.153.912.6715.06
Xinong97910.133.432.0013.57
Yanzhan411010.983.372.2714.35
Zhoumai2210.833.762.6314.59
Shanmai13910.683.532.8314.21
Zhoumai2611.594.092.7515.68
Genetic Gain0.01 ns0.25 *1.20 **0.05 ns
R20.010.10.850.06
Data were three-year means for cultivars released from 1948 to 2012. TDMa is post-anthesis translocation of pre-anthesis assimilate, PostDM is post-anthesis assimilate accumulation, PreDM is aboveground biomass dry weight at anthesis, AGBM is aboveground biomass dry weight at maturity. R2 indicates the correlation coefficient between the above indicators and year of cultivar release.
Table 3. Path analyses of 17 wheat cultivars released from 1948 to 2012 and grown in the 2014–2015, 2015–2016, and 2016–2017 winter wheat growing seasons: (1) TGW and grain number per m2 on yield, and (2) PreDM, PostDM, and TDMa on yield.
Table 3. Path analyses of 17 wheat cultivars released from 1948 to 2012 and grown in the 2014–2015, 2015–2016, and 2016–2017 winter wheat growing seasons: (1) TGW and grain number per m2 on yield, and (2) PreDM, PostDM, and TDMa on yield.
VariableCorrelation with YieldDirect EffectIndirect Effect
→×1→×2→×3
Path Analysis 1
TGW (×1)0.91 **0.53 * 0.38-
Grain Number per m2 (×2)0.90 **0.430.47 -
Path Analysis 2
PreDM (×1)0.250.007 0.100.14
PostDM (×2)0.63 **0.30 **0.003 0.37
TDMa (×3)0.93 **0.81 **0.0010.12
Note: →×1 denotes indirect effects of the other variables (×2 and ×3) on the dependent variable via ×1, and similarly for other indirect effects. TDMa is post-anthesis transportation of pre-anthesis assimilate, PostDM is post-anthesis assimilate accumulation, PreDM is aboveground biomass dry weight at anthesis. * indicates significant value at p = 0.05 ** indicates significant value at p = 0.01.
Table 4. Pearson correlation between grain weight per m2, average single grain weight (SGW), grain number per m2 in proximal grains (G1 and G2) and distal grains (G3 and G4), and grain yield, TGW, and total grain number per m2 (GPM) in the 2014–2015, 2015–2016, and 2016–2017 winter wheat growing seasons.
Table 4. Pearson correlation between grain weight per m2, average single grain weight (SGW), grain number per m2 in proximal grains (G1 and G2) and distal grains (G3 and G4), and grain yield, TGW, and total grain number per m2 (GPM) in the 2014–2015, 2015–2016, and 2016–2017 winter wheat growing seasons.
Grain Weight Per m2Average Single Grain WeightGrain Number Per m2
G1G2G3G4G1G2G3G4G1G2G3G4
Grain yield0.85 **0.38 *0.84 **0.79 **0.56 **0.200.190.57 **0.77 **0.76 **0.83 **0.82 **
TGW0.65 **0.42 *0.67 **0.84 **0.91 **0.80 **0.75 **0.76 **0.300.240.42 *0.82 **
GPM0.90 **0.35 *0.78 **0.61 **0.33–0.08–0.070.330.97 **0.94 **0.87 **0.74 **
* and ** indicate significance at p = 0.05 and p = 0.01, respectively.

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Feng, F.; Dang, P.; Pu, X.; Wen, X.; Qin, X.; Chen, Y.; H. M. Siddique, K. Contribution of Proximal and Distal Grains Within Spikelets in Relation to Yield and Yield Components in the Winter Wheat Production Region of China From 1948 to 2012. Agronomy 2019, 9, 850. https://doi.org/10.3390/agronomy9120850

AMA Style

Feng F, Dang P, Pu X, Wen X, Qin X, Chen Y, H. M. Siddique K. Contribution of Proximal and Distal Grains Within Spikelets in Relation to Yield and Yield Components in the Winter Wheat Production Region of China From 1948 to 2012. Agronomy. 2019; 9(12):850. https://doi.org/10.3390/agronomy9120850

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Feng, Fan, Pengfei Dang, Xuan Pu, Xiaoxia Wen, Xiaoliang Qin, Yinglong Chen, and Kadambot H. M. Siddique. 2019. "Contribution of Proximal and Distal Grains Within Spikelets in Relation to Yield and Yield Components in the Winter Wheat Production Region of China From 1948 to 2012" Agronomy 9, no. 12: 850. https://doi.org/10.3390/agronomy9120850

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