Source, Distribution and Transformation of Organic Matter in a Subtropical Karst Reservoir
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Area
2.2. Sample Collection
2.3. The Geochemical Parameters Analysis
2.4. Lipid Biomarker Analysis
3. Results
3.1. Physicochemical Properties, Carbon and Nitrogen Isotopes
3.2. Contents and Composition Characteristics of n-Alkanes and Fatty Acids
4. Discussion
4.1. Lipid Biomarker Indicators of DOM, POM, and SCOM Sources
4.2. Microbial Activity Inferred from the Lipid Biomarker Data
4.3. Comparison of Lipids Found in the DOM and POM Samples
5. Conclusions and Research Perspectives
- (1)
- The presence and distribution patterns of lipid biomarkers (including fatty acids) suggested that phytoplankton and bacteria were the primary contributors of OM in both the DOM and SCOM, while inputs from terrestrial vascular plants and aquatic plants were found to be the main contributors in POM. This conclusion suggests that phytoplankton and bacteria are the primary contributors of organic matter in both DOM and SCOM. At the same time, inputs from terrestrial vascular plants and aquatic plants are the main contributors to particulate organic matter (POM). Phytoplankton and bacteria are crucial components of marine and freshwater ecosystems, and they perform photosynthesis, converting atmospheric carbon dioxide into organic matter. Therefore, their dominance as primary contributors to OM in DOM and SCOM indicates their potential role in sequestering carbon from the atmosphere and contributing to carbon burial in sediments, which could act as a carbon sink, mitigating the impacts of climate change. On the other hand, the significant contribution of terrestrial and aquatic plant-derived OM to POM suggests that organic matter from vegetation plays a critical role in the carbon cycle. If these plants grow in large quantities, they can sequester carbon from the atmosphere through photosynthesis. However, their contribution to POM also means that this carbon can be more readily released back into the environment through degradation processes. Thus, the balance between carbon sequestration by plants and the susceptibility of plant-derived OM to degradation is vital in the context of global climate change.
- (2)
- The distinct degradation patterns of lipid biomarkers may have led to the observed variations in lipid composition and distribution between the DOM and POM samples, resulting in a greater contribution of terrigenous and macrophytes lipids to POM compared to DOM. This observation implies that terrigenous and macrophyte OM are relatively more resistant to degradation than aquatic phytoplankton origin. This observation points to variations in lipid composition and distribution between DOM and POM, with terrigenous and macrophyte OM being relatively more resistant to degradation than OM derived from aquatic phytoplankton. The resistance of terrigenous and macrophyte OM to degradation implies that a portion of the carbon stored in these sources may persist in the environment for more extended periods before being released as CO2. In contrast, OM derived from aquatic phytoplankton is more susceptible to degradation, leading to a faster return of carbon to the atmosphere. These conclusions collectively highlight the intricate dynamics of organic matter in different components of aquatic ecosystems and its potential impact on the global carbon cycle. Understanding the sources, transformations, and degradation patterns of organic matter are essential for predicting and modeling carbon fluxes, carbon sequestration potential, and overall climate change dynamics at both regional and global scales.
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
References
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Site | Depth (m) | T (°C) | PH | DO (%) | ORP (mV) | Chla (μg/L) | TOC (mg/L) | DOC (mg/L) | POC (mg/L) | δ13CPOC (‰) | δ15NPON (‰) | C/N |
---|---|---|---|---|---|---|---|---|---|---|---|---|
D1-1 | 0.5 | 20.8 | 8.01 | 83.2 | 244.8 | 11.11 | 1.61 | 0.84 | 0.65 | −35.06 | 10.56 | 6.00 |
D1-2 | 5.0 | 21.4 | 8.01 | 81.5 | 216.9 | 10.48 | 2.43 | 1.98 | 0.27 | −34.28 | 11.05 | 6.10 |
D1-3 | 7.5 | 21.6 | 7.98 | 78.7 | 176.9 | 9.25 | 2.51 | 2.41 | 0.05 | −31.21 | 8.60 | 7.00 |
D2-1 | 0.5 | 21.3 | 7.9 | 70.1 | 216.4 | 7.765 | 1.76 | 1.01 | 0.67 | −35.69 | 8.27 | 6.10 |
D2-2 | 5.0 | 21.4 | 7.89 | 70.7 | 219.7 | 8.512 | 1.87 | 1.58 | 0.24 | −34.14 | 9.61 | 6.30 |
D2-3 | 11.5 | 20.3 | 7.14 | 18.9 | −80.5 | 5.43 | 1.95 | 1.87 | 0.05 | −32.85 | 8.69 | 7.50 |
D3-1 | 0.5 | 19.5 | 7.82 | 78.4 | 154.3 | 6.502 | 1.73 | 0.99 | 0.69 | −34.45 | 9.13 | 6.20 |
D3-2 | 5.0 | 21.5 | 7.81 | 71.1 | 163.5 | 5.992 | 1.82 | 1.48 | 0.30 | −33.34 | 7.84 | 6.50 |
D3-3 | 13 | 19.0 | 7.15 | 18.0 | −79.8 | 1.954 | 1.85 | 1.69 | 0.06 | −30.28 | 7.98 | 7.30 |
Mean | - | 20.8 | 7.75 | 63.40 | 136.91 | 7.44 | 1.95 | 1.54 | 0.33 | −33.48 | 9.08 | 6.56 |
SD | - | 0.95 | 0.35 | 25.93 | 126.52 | 2.84 | 0.31 | 0.52 | 0.27 | 1.78 | 1.13 | 0.57 |
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Li, J.; Zhang, T.; Pu, J.; Tang, X.; Xie, Y.; Xiao, Q. Source, Distribution and Transformation of Organic Matter in a Subtropical Karst Reservoir. Water 2023, 15, 3255. https://doi.org/10.3390/w15183255
Li J, Zhang T, Pu J, Tang X, Xie Y, Xiao Q. Source, Distribution and Transformation of Organic Matter in a Subtropical Karst Reservoir. Water. 2023; 15(18):3255. https://doi.org/10.3390/w15183255
Chicago/Turabian StyleLi, Jianhong, Tao Zhang, Junbing Pu, Xiangling Tang, Yincai Xie, and Qiong Xiao. 2023. "Source, Distribution and Transformation of Organic Matter in a Subtropical Karst Reservoir" Water 15, no. 18: 3255. https://doi.org/10.3390/w15183255
APA StyleLi, J., Zhang, T., Pu, J., Tang, X., Xie, Y., & Xiao, Q. (2023). Source, Distribution and Transformation of Organic Matter in a Subtropical Karst Reservoir. Water, 15(18), 3255. https://doi.org/10.3390/w15183255