Assessing the Potential for Developing Innovation Districts at the City Scale by Adapting a New Sustainable Entrepreneurial Ecosystems Method
Abstract
:1. Introduction
2. Conceptual Framework
3. Materials and Methods
3.1. Study Area and Data Sources
3.2. Methods
3.2.1. Indicator System
3.2.2. Coupling Coordination Degree Model
3.2.3. Exploratory Spatial Data Analysis (ESDA)
4. Results
4.1. Potential for Developing Innovation Districts in the Studied City
4.1.1. Potential of Subdistrict Units to Develop Innovation Districts
4.1.2. Classification of the Dominant Factors of Subdistrict Units
4.2. Potential for Developing Innovation Districts at the Cluster Scale
5. Discussion
5.1. The Features and Advantages of the Evaluation Method
5.2. Implications for Future Development and Spatial Planning
5.3. Limitations and Future Work
6. Conclusions
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Criteria | Indicator | Weight | Criteria | Indicator | Weight |
---|---|---|---|---|---|
Conditions | Commercial network density | 0.1178 | Outputs | Number of SMEs per square kilometer | 0.2208 |
Degree of functional mix | 0.1783 | Percentage of corporate R&D personnel | 0.1394 | ||
Green area per capita | 0.1262 | Number of key laboratories per square kilometer | 0.1596 | ||
Number of technical cooperation bases per square kilometer | 0.1304 | Number of university campuses per square kilometer | 0.1112 | ||
Number of advanced service enterprises per square kilometer | 0.1470 | Number of science and technology parks per square kilometer | 0.1964 | ||
Number of co-working spaces per square kilometer | 0.1901 | Number of venture capital institutions per square kilometer | 0.1726 | ||
Number of cultural exchange venues per square kilometer | 0.1102 | ||||
Outcomes | innovation output value per capita | 0.6666 | |||
Number of patents grants per capita | 0.3334 |
Category | Area Ratio (%) | Subcategory | Coupling Characteristics | Quantity (Pieces) |
---|---|---|---|---|
Category I | 20.08% | Ia | High -High -High | 15 |
Category II | 22.04% | IIa | High -High -Low | 5 |
IIb | Low -High -High | 16 | ||
IIc | High -Low -High | 2 | ||
Category III | 57.16% | IIIa | High -Low -Low | 14 |
IIIb | Low -High -Low | 12 | ||
IIIc | Low -Low -High | 8 |
Category | Value Interval | Development Phase | Counter Measures |
---|---|---|---|
High potential (Cluster A and Cluster B) | [0.3736, 0.3376] | Conservation (K) phase | Maintain the current level and make up for the shortcomings |
Medium potential (Cluster C and Cluster D) | [0.2771, 0.3015] | Exploitation (r) phase | Take advantage of the environment and facilities to attract talented people, promote industrial upgrading, and realize the re-prosperity of space |
Low potential (Cluster E and Cluster F) | [0.1435, 0.1847] | Reorganization (α) phase | Stabilize existing platforms and absorb external advantages to achieve leapfrog development |
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Xu, C.; Du, Y.; Qi, L.; Li, R.; Yang, Z. Assessing the Potential for Developing Innovation Districts at the City Scale by Adapting a New Sustainable Entrepreneurial Ecosystems Method. Buildings 2023, 13, 2572. https://doi.org/10.3390/buildings13102572
Xu C, Du Y, Qi L, Li R, Yang Z. Assessing the Potential for Developing Innovation Districts at the City Scale by Adapting a New Sustainable Entrepreneurial Ecosystems Method. Buildings. 2023; 13(10):2572. https://doi.org/10.3390/buildings13102572
Chicago/Turabian StyleXu, Congbao, Yujia Du, Liyan Qi, Ruiqian Li, and Zhen Yang. 2023. "Assessing the Potential for Developing Innovation Districts at the City Scale by Adapting a New Sustainable Entrepreneurial Ecosystems Method" Buildings 13, no. 10: 2572. https://doi.org/10.3390/buildings13102572