Petróczki, F.M.; Pásztor, Á.; Szűcs, K.D.; Pál, K.; Kardos, G.; Albert, E.; Horváth, B.; Ungvári, E.; Béri, B.; Peles, F.
Occurrence and Characteristics of Staphylococcus aureus in a Hungarian Dairy Farm during a Control Program. Pathogens 2021, 10, 104.
https://doi.org/10.3390/pathogens10020104
AMA Style
Petróczki FM, Pásztor Á, Szűcs KD, Pál K, Kardos G, Albert E, Horváth B, Ungvári E, Béri B, Peles F.
Occurrence and Characteristics of Staphylococcus aureus in a Hungarian Dairy Farm during a Control Program. Pathogens. 2021; 10(2):104.
https://doi.org/10.3390/pathogens10020104
Chicago/Turabian Style
Petróczki, Flóra M., Ákos Pásztor, Kata D. Szűcs, Károly Pál, Gábor Kardos, Ervin Albert, Brigitta Horváth, Erika Ungvári, Béla Béri, and Ferenc Peles.
2021. "Occurrence and Characteristics of Staphylococcus aureus in a Hungarian Dairy Farm during a Control Program" Pathogens 10, no. 2: 104.
https://doi.org/10.3390/pathogens10020104
APA Style
Petróczki, F. M., Pásztor, Á., Szűcs, K. D., Pál, K., Kardos, G., Albert, E., Horváth, B., Ungvári, E., Béri, B., & Peles, F.
(2021). Occurrence and Characteristics of Staphylococcus aureus in a Hungarian Dairy Farm during a Control Program. Pathogens, 10(2), 104.
https://doi.org/10.3390/pathogens10020104