Performance, Behavior, and Welfare Status of Six Different Organically Reared Poultry Genotypes
Abstract
:Simple Summary
Abstract
1. Introduction
- Fast-Growing (FG) strains, adapted to intensive rearing systems, and able to reach slaughter weight in a short time (about 2.5 kg in 40 d) with very high breast yield;
- Slow-Growing (SG) strains, which represent a heterogeneous group of chickens made up of commercial strains selected by poultry companies for outdoor farming and by local poultry breeds. These are not competitive as meat-type birds.
2. Materials and Methods
2.1. Birds and Farming Systems
- Aviagen: Ranger Classic (R1), Ranger Gold (R2), Rowan Ranger (R3);
- Hubbard: Hubbard RedJA (A), CY Gen 5 × JA87 (CY), M22 × JA87 (M).
2.2. Carcass Traits
2.3. Behavior Observation
2.4. Plumage Condition, Hock Burns and Footpad Dermatitis
2.5. Statistical Analysis
3. Results
3.1. Productive Performance
3.2. Behavior Observations
3.3. Plumage Conditions, Pododermatitis, and Sternal Lesions
3.4. Principal Component Analysis
4. Discussion
5. Conclusions
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Behavior | Description |
---|---|
Activity | Active and Static behaviors |
Static behaviors | Rest: body in line with the ground, with erect head and open eyes and Roost: stay in place standing, no body movement, head erect or relaxed with open eyes |
Active behaviors | Walking: moving more than three steps in one direction with upright head |
Eat | Activities linked to eating behavior |
Feed | Consume feed |
Grass | Consume grass |
Comfort | Any behavior in which the animal expresses adaptation to the environment like stretching, grooming, etc. In these behaviors the animals assume a vulnerable position (i.e., head low, lying down, in a nonalert attitude). Indeed, animals do this when they are confident with the environment and are feeling safe. |
Genotype | Units | A | CY | M | R1 | R2 | R3 | n/Genotype | Pooled SE/X2 |
---|---|---|---|---|---|---|---|---|---|
Live weight at slaughter | g | 3083.6 a | 3639.3 ab | 3405.0 ab | 3928.3 b | 3403.6 ab | 3022.1 a | 100 | 344.0 |
Feed intake | g/d | 137.0 ab | 130.3 ab | 143.4 ab | 150.3 b | 130.3 ab | 141.8 a | 100 | 20.0 |
Feed:gain ratio | 3.6 b | 2.9 a | 3.4 ab | 3.1 a | 3.1 a | 3.7 b | 100 | 1.0 | |
Mortality | % (n) | 0.17 a (2) | 0.52 b (6) | 0.61 b (7) | 0.09 a (1) | 0.17 a (2) | 0.17 a (2) | 12 | 2.06 * |
Breast yield | % | 18.8 a | 20.1 a | 28.1 b | 26.0 b | 22.7 a | 21.8 a | 10 | 2.5 |
Muscle/bone | % | 2.5 | 2.7 | 2.5 | 3.0 | 2.6 | 2.7 | 10 | 0.2 |
Strain | b1 | b2 | Upper 95%b1 | Lower 95%b1 | R2 | Root MSE |
---|---|---|---|---|---|---|
CY & M | 3.85 + 0.31 a | −0.88 + 0.03 | 2.5 | 4.3 | 89.9 | 1.89 |
R1 & R2 | 78.11 + 9.22 b | 0.97 + 0.05 | 65.0 | 93.0 | 96.2 | 9.42 |
A & R3 | 99.83 + 2.95 c | 0.94 + 0.05 | 94.0 | 103.0 | 98.8 | 9.44 |
Genotypes | A | CY | M | R1 | R2 | R3 | X2 |
---|---|---|---|---|---|---|---|
Neck | 4.00 b | 2.75 a | 3.00 a | 3.71 b | 3.57 b | 3.71 b | 16.43 |
Breast | 2.14 b | 1.71 ab | 1.25 a | 1.57 ab | 1.71 ab | 1.71 ab | 3.67 |
Wings | 3.43 c | 2.25 ab | 2.00 a | 3.29 bc | 3.57 c | 3.29 bc | 16.56 |
Back | 4.00 b | 3.00 a | 3.25 a | 4.00 b | 4.00 b | 3.71 b | 27.17 |
Tail | 3.43 b | 1.75 a | 2.50 a | 3.43 b | 3.43 b | 3.14 b | 13.85 |
Pododermatitis | 0.00 a | 2.00 b | 1.25 a | 1.43 a | 0.43 a | 0.14 a | 13.83 |
Sternal lesions | 0.00 a | 0.70 b | 0.85 b | 0.34 ab | 0.14 ab | 0.2 ab | 3.07 |
Trait | PC1 | PC2 |
---|---|---|
Static behavior | 0.51 | 0.07 |
Live weight | 0.39 | −0.19 |
Pododermatitis | 0.31 | −0.52 |
Breast yield | 0.14 | 0.68 |
Feed | 0.01 | 0.47 |
Grass | −0.45 | −0.17 |
EA | −0.52 | −0.08 |
Eigen value | 3.03 | 1.36 |
% Variance explained | 43.19 | 19.73 |
Cumulative variance explained | 62.92 |
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Cartoni Mancinelli, A.; Mattioli, S.; Dal Bosco, A.; Aliberti, A.; Guarino Amato, M.; Castellini, C. Performance, Behavior, and Welfare Status of Six Different Organically Reared Poultry Genotypes. Animals 2020, 10, 550. https://doi.org/10.3390/ani10040550
Cartoni Mancinelli A, Mattioli S, Dal Bosco A, Aliberti A, Guarino Amato M, Castellini C. Performance, Behavior, and Welfare Status of Six Different Organically Reared Poultry Genotypes. Animals. 2020; 10(4):550. https://doi.org/10.3390/ani10040550
Chicago/Turabian StyleCartoni Mancinelli, Alice, Simona Mattioli, Alessandro Dal Bosco, Andrea Aliberti, Monica Guarino Amato, and Cesare Castellini. 2020. "Performance, Behavior, and Welfare Status of Six Different Organically Reared Poultry Genotypes" Animals 10, no. 4: 550. https://doi.org/10.3390/ani10040550
APA StyleCartoni Mancinelli, A., Mattioli, S., Dal Bosco, A., Aliberti, A., Guarino Amato, M., & Castellini, C. (2020). Performance, Behavior, and Welfare Status of Six Different Organically Reared Poultry Genotypes. Animals, 10(4), 550. https://doi.org/10.3390/ani10040550