Order Article Reprints

Mulvenna CC, McCormack UM, Magowan E, McKillen J, Bedford MR, Walk CL, Oster M, Reyer H, Wimmers K, Fornara DA, et al. The Growth Performance, Nutrient Digestibility, Gut Bacteria and Bone Strength of Broilers Offered Alternative, Sustainable Diets Varying in Nutrient Specification and Phytase Dose. Animals. 2022; 12(13):1669. https://doi.org/10.3390/ani12131669

Mulvenna, Christina C., Ursula M. McCormack, Elizabeth Magowan, John McKillen, Mike R. Bedford, Carrie L. Walk, Michael Oster, Henry Reyer, Klaus Wimmers, Dario A. Fornara, and et al. 2022. "The Growth Performance, Nutrient Digestibility, Gut Bacteria and Bone Strength of Broilers Offered Alternative, Sustainable Diets Varying in Nutrient Specification and Phytase Dose" Animals 12, no. 13: 1669. https://doi.org/10.3390/ani12131669

Mulvenna, C. C., McCormack, U. M., Magowan, E., McKillen, J., Bedford, M. R., Walk, C. L., Oster, M., Reyer, H., Wimmers, K., Fornara, D. A., & Ball, M. E. E. (2022). The Growth Performance, Nutrient Digestibility, Gut Bacteria and Bone Strength of Broilers Offered Alternative, Sustainable Diets Varying in Nutrient Specification and Phytase Dose. Animals, 12(13), 1669. https://doi.org/10.3390/ani12131669