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Journal: Animals, 2022
Volume: 12
Number: 2417
Article:
The Colour, Composition and Eating Quality of Beef from Late- or Early-Maturing Suckler Bulls Finished at Pasture with or without Concentrate Supplementation
Authors:
by
Aidan P. Moloney, Shannon S. Wilson, Sibhekiso Siphambili, Lara Moran, Edward G. O’Riordan, Maurice G. O’Sullivan, Joseph P. Kerry, Frank J. Monahan and Mark McGee
Link:
https://www.mdpi.com/2076-2615/12/18/2417
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