Al-Otaibi, M.I.M.; Abdellatif, H.A.E.; Al-Huwail, A.K.A.; Abbas, A.O.; Mehaisen, G.M.K.; Moustafa, E.S.
Hypocholesterolemic, Antioxidative, and Anti-Inflammatory Effects of Dietary Spirulina platensisis Supplementation on Laying Hens Exposed to Cyclic Heat Stress. Animals 2022, 12, 2759.
https://doi.org/10.3390/ani12202759
AMA Style
Al-Otaibi MIM, Abdellatif HAE, Al-Huwail AKA, Abbas AO, Mehaisen GMK, Moustafa ES.
Hypocholesterolemic, Antioxidative, and Anti-Inflammatory Effects of Dietary Spirulina platensisis Supplementation on Laying Hens Exposed to Cyclic Heat Stress. Animals. 2022; 12(20):2759.
https://doi.org/10.3390/ani12202759
Chicago/Turabian Style
Al-Otaibi, Morshed I. M., Hasan A. E. Abdellatif, Abdelmohsen K. A. Al-Huwail, Ahmed O. Abbas, Gamal M. K. Mehaisen, and Eman S. Moustafa.
2022. "Hypocholesterolemic, Antioxidative, and Anti-Inflammatory Effects of Dietary Spirulina platensisis Supplementation on Laying Hens Exposed to Cyclic Heat Stress" Animals 12, no. 20: 2759.
https://doi.org/10.3390/ani12202759
APA Style
Al-Otaibi, M. I. M., Abdellatif, H. A. E., Al-Huwail, A. K. A., Abbas, A. O., Mehaisen, G. M. K., & Moustafa, E. S.
(2022). Hypocholesterolemic, Antioxidative, and Anti-Inflammatory Effects of Dietary Spirulina platensisis Supplementation on Laying Hens Exposed to Cyclic Heat Stress. Animals, 12(20), 2759.
https://doi.org/10.3390/ani12202759