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Article

Non-Invasive Biomarkers in Saliva and Eye Infrared Thermography to Assess the Stress Response of Calves during Transport

by
Mariana Caipira Lei
1,
Luís Félix
2,3,*,
Ricardo Cardoso
2,
Sandra Mariza Monteiro
2,3,4,
Severiano Silva
5,6 and
Carlos Venâncio
2,3,6,*
1
University Institute of Health Sciences (IUCS)—CESPU (IUCS-CESPU), 4585-116 Gandra, Portugal
2
Centre for the Research and Technology of Agro-Environment and Biological Sciences (CITAB), University of Trás-os-Montes and Alto Douro (UTAD), 5000-801 Vila Real, Portugal
3
Inov4Agro, Institute for Innovation, Capacity Building and Sustainability of Agri-Food Production, University of Trás-os-Montes and Alto Douro, 5000-801 Vila Real, Portugal
4
Department of Biology and Environment, School of Life and Environmental Sciences, University of Trás-os-Montes and Alto Douro, 5000-801 Vila Real, Portugal
5
Department of Animal Science, School of Agrarian and Veterinary Sciences, University of Trás-os-Montes and Alto Douro, 5000-801 Vila Real, Portugal
6
Veterinary and Animal Research Centre (CECAV), Associate Laboratory of Animal and Veterinary Sciences (AL4AnimalS), UTAD, Quinta de Prados, 5000-801 Vila Real, Portugal
*
Authors to whom correspondence should be addressed.
Animals 2023, 13(14), 2311; https://doi.org/10.3390/ani13142311
Submission received: 15 May 2023 / Revised: 5 July 2023 / Accepted: 7 July 2023 / Published: 14 July 2023

Simple Summary

Animal welfare and stress response assessment need valid animal-based indicators. Saliva has gained relevance as a non-invasive biological fluid that can be used to assess cortisol levels and different parameters of oxidative stress as potential sensitive indicators for evaluating animal welfare and health. The main objective of this work was to verify whether saliva and eye infrared thermography are accurate and efficient methods that can be used to detect transport-induced stress in calves. Our results show that transport increases salivary cortisol, oxidative status parameters, and eye temperatures. Furthermore, this study proves that the saliva of calves, as well as ocular temperature, suffers significant changes in its composition during the transport process, supporting saliva and infrared thermography as effective non-invasive methodologies to accurately assess cows’ stress status.

Abstract

Animal transport is currently a stressful procedure. Therefore, animal-based indicators are needed for reliable and non-invasive welfare assessment. Saliva is a biospecimen with potential validity for the determination of cortisol and oxidative stress, although its use to assess calf welfare during transport has never been tested. Similarly, the applicability and reliability of infrared thermography to assess temperature change during calves’ transport have never been evaluated. These objectives were outlined following the known and growing need to identify non-invasive methodologies for stress assessment in bovines. This study was conducted on 20 calves of the Arouquesa autochthone breed, at about nine months of age, during their transport to slaughter. For each animal, saliva samples and thermographic images of the eye were collected at three time points: before transport, after transport, and at slaughter. The saliva was then processed to measure cortisol levels and oxidative stress parameters (reactive oxygen species, thiobarbituric acid reactive substance, carbonyls, and advanced oxidation protein products), and the images were analyzed using FLIR Tools+ software. There was an increase in cortisol concentration and oxidative stress parameters (reactive oxygen species, thiobarbituric acid reactive substance, carbonyls, and advanced oxidation protein products) in saliva after transport. An increase in eye temperature triggered by transport was also observed. The cortisol and eye temperature results at slaughter were returned to values similar to those before transport; however, the values of oxidative stress remained increased (mainly TBARS values). These non-invasive techniques seem to be reliable indicators of stress in bovine transport, and oxidative stress parameters in saliva may be a persistent marker for welfare assessment.
Keywords: welfare; bovines; stress; oxidative stress; saliva; biomarkers; non-invasive techniques welfare; bovines; stress; oxidative stress; saliva; biomarkers; non-invasive techniques

Share and Cite

MDPI and ACS Style

Lei, M.C.; Félix, L.; Cardoso, R.; Monteiro, S.M.; Silva, S.; Venâncio, C. Non-Invasive Biomarkers in Saliva and Eye Infrared Thermography to Assess the Stress Response of Calves during Transport. Animals 2023, 13, 2311. https://doi.org/10.3390/ani13142311

AMA Style

Lei MC, Félix L, Cardoso R, Monteiro SM, Silva S, Venâncio C. Non-Invasive Biomarkers in Saliva and Eye Infrared Thermography to Assess the Stress Response of Calves during Transport. Animals. 2023; 13(14):2311. https://doi.org/10.3390/ani13142311

Chicago/Turabian Style

Lei, Mariana Caipira, Luís Félix, Ricardo Cardoso, Sandra Mariza Monteiro, Severiano Silva, and Carlos Venâncio. 2023. "Non-Invasive Biomarkers in Saliva and Eye Infrared Thermography to Assess the Stress Response of Calves during Transport" Animals 13, no. 14: 2311. https://doi.org/10.3390/ani13142311

APA Style

Lei, M. C., Félix, L., Cardoso, R., Monteiro, S. M., Silva, S., & Venâncio, C. (2023). Non-Invasive Biomarkers in Saliva and Eye Infrared Thermography to Assess the Stress Response of Calves during Transport. Animals, 13(14), 2311. https://doi.org/10.3390/ani13142311

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