Zhang, N.; Li, X.; Xu, H.; Li, F.; Liu, L.
Dietary Addition of Tributyrin Improved the Production Performance, Antioxidant Ability and Intestinal Health in Weaned Rabbits. Animals 2025, 15, 1923.
https://doi.org/10.3390/ani15131923
AMA Style
Zhang N, Li X, Xu H, Li F, Liu L.
Dietary Addition of Tributyrin Improved the Production Performance, Antioxidant Ability and Intestinal Health in Weaned Rabbits. Animals. 2025; 15(13):1923.
https://doi.org/10.3390/ani15131923
Chicago/Turabian Style
Zhang, Nanbin, Xianghui Li, Huijie Xu, Fuchang Li, and Lei Liu.
2025. "Dietary Addition of Tributyrin Improved the Production Performance, Antioxidant Ability and Intestinal Health in Weaned Rabbits" Animals 15, no. 13: 1923.
https://doi.org/10.3390/ani15131923
APA Style
Zhang, N., Li, X., Xu, H., Li, F., & Liu, L.
(2025). Dietary Addition of Tributyrin Improved the Production Performance, Antioxidant Ability and Intestinal Health in Weaned Rabbits. Animals, 15(13), 1923.
https://doi.org/10.3390/ani15131923