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MDPIMDPI
Journal: AntioxidantsVolume: 10Number: 721
Article: Comprehensive Profiling of Most Widely Used Spices for Their Phenolic Compounds through LC-ESI-QTOF-MS2 and Their Antioxidant Potential
  • Authors:
  • Akhtar Ali1,
  • Hanjing Wu1 and
  • Hafiz A. R. Suleria1,*
  • et al.
Link: https://www.mdpi.com/2076-3921/10/5/721

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