Gallic Acid Improves Diabetic Steatosis by Downregulating MicroRNA-34a-5p through Targeting NFE2L2 Expression in High-Fat Diet-Fed db/db Mice
Abstract
:1. Introduction
2. Materials and Methods
2.1. Chemicals and Reagents
2.2. Animal Maintenance and Treatment
2.3. Determination of Plasma Biomarkers for Liver Steatosis and Relevant Biochemical Analysis
2.4. Measurement of Lipid Peroxidation and Antioxidant Enzymes
2.5. Western Blotting
2.6. Histological Analysis of Tissues
2.7. Cell Treatment
2.8. miRNA Isolation and Real-Time Polymerase Chain Reaction
2.9. Luciferase Reporter Assay
2.10. Statistical Analysis
3. Results
3.1. GA Improved Liver Function, Hyperlipidemia, Hyperinsulinemia, and Hepatic Steatosis in Diabetic Mice
3.2. GA Ameliorated Hepatic Lipid Peroxidation and Enhanced the Activities of Hepatic Antioxidant Enzymes in Diabetic Mice
3.3. GA Inhibited the Expression of Hepatic Lipid Metabolism–Related Proteins in Diabetic Mice
3.4. HFD Induced miRNA Expression in Diabetic Mice
3.5. Search for Predicted miRNA Target Genes through Web-Based Bioinformatic Analysis
3.6. miR-34a-5p Inhibitor Ameliorated Lipid Accumulation in HepG2 Cells
3.7. miR-34a-5p Mimics Affected Lipid Accumulation in HepG2 Cells
3.8. miR-34a-5p Mediated Cellular Lipid Accumulation by Directly Targeting NFE2L2 in HepG2 Cells
3.9. GA Improved HG + O/P-Induced Lipid Accumulation by Downregulating miR-34a-5p in HepG2 Cells
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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db/m | db | HFD | GA | |
---|---|---|---|---|
AST (U/L) | 139.67 ± 14.29 | 160.83 ± 21.85 | 312.00 ± 30.73 ab | 212.00 ± 19.06 abc |
ALT (U/L) | 34.17 ± 7.70 | 87.67 ± 10.17 a | 411.50 ± 30.38 ab | 209.33 ± 23.82 abc |
Cholesterol (mg/dL) | 102.67 ± 12.16 | 139.17 ± 11.13 | 415.17 ± 52.13 ab | 367.33 ± 44.08 abc |
TG (mg/dL) | 75.17 ± 12.14 | 98.00 ± 25.61 | 259.00 ± 81.84 ab | 194.50 ± 22.20 abc |
HbA1c (%) | 4.47 ± 0.71 | 8.23 ± 1.40 a | 8.30 ± 0.88 a | 8.10 ± 1.33 a |
Insulin (pg/L) | 1.03 ± 0.09 | 5.24 ± 0.37 a | 7.26 ± 1.83 ab | 5.20 ± 0.51 ac |
Liver weight (g) | 1.30 ± 0.20 | 2.27 ± 0.07 a | 4.75 ± 0.26 ab | 4.69 ± 0.26 ab |
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Lee, A.-T.; Yang, M.-Y.; Lee, Y.-J.; Yang, T.-W.; Wang, C.-C.; Wang, C.-J. Gallic Acid Improves Diabetic Steatosis by Downregulating MicroRNA-34a-5p through Targeting NFE2L2 Expression in High-Fat Diet-Fed db/db Mice. Antioxidants 2022, 11, 92. https://doi.org/10.3390/antiox11010092
Lee A-T, Yang M-Y, Lee Y-J, Yang T-W, Wang C-C, Wang C-J. Gallic Acid Improves Diabetic Steatosis by Downregulating MicroRNA-34a-5p through Targeting NFE2L2 Expression in High-Fat Diet-Fed db/db Mice. Antioxidants. 2022; 11(1):92. https://doi.org/10.3390/antiox11010092
Chicago/Turabian StyleLee, Ang-Tse, Mon-Yuan Yang, Yi-Ju Lee, Tzu-Wei Yang, Chi-Chih Wang, and Chau-Jong Wang. 2022. "Gallic Acid Improves Diabetic Steatosis by Downregulating MicroRNA-34a-5p through Targeting NFE2L2 Expression in High-Fat Diet-Fed db/db Mice" Antioxidants 11, no. 1: 92. https://doi.org/10.3390/antiox11010092
APA StyleLee, A. -T., Yang, M. -Y., Lee, Y. -J., Yang, T. -W., Wang, C. -C., & Wang, C. -J. (2022). Gallic Acid Improves Diabetic Steatosis by Downregulating MicroRNA-34a-5p through Targeting NFE2L2 Expression in High-Fat Diet-Fed db/db Mice. Antioxidants, 11(1), 92. https://doi.org/10.3390/antiox11010092