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Journal: AntioxidantsVolume: 12Number: 893
Article: The Effect of Aromatic Plant Extracts Encapsulated in Alginate on the Bioactivity, Textural Characteristics and Shelf Life of Yogurt
- Authors:
- Liliana Popescu1,
- Daniela Cojocari2 and
- Aliona Ghendov-Mosanu1
- et al.
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