Month of Harvest and Leaf Age Impact the Bromatological Composition and Polyphenol Content of Gymnopodium floribundum Rolfe Leaves
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Area
2.2. Selection of Trees for Sampling
2.3. Leaf Sampling
- (i)
- 18–21 December (winter solstice) 2017 and 2018,
- (ii)
- 18–21 March (spring equinox) 2018,
- (iii)
- 18–21 June (summer solstice) 2018, and
- (iv)
- 18–21 September (fall equinox) 2018.
- (a)
- Mixed-age leaves were sampled from the 12 non-defoliated trees randomly selected for that month. These leaves were used to prepare three composite samples (each containing all of the leaves from four trees).
- (b)
- To obtain samples of 90-day-old leaves, the 12 trees defoliated 90 days earlier (in the previous sampling month) were defoliated again. These 90-day-old leaves were used to prepare a new set of three composite samples (each containing all of the leaves from four trees).
2.4. Environmental Data
2.5. Fresh Biomass and Dry Matter of Gymnopodium floribundum Leaves
2.6. Chemical Analysis and In Vitro Digestibility
2.7. Statistical Analysis
3. Results
3.1. Climatic Factors during the Experimental Period
3.2. Effects of Harvest Month, Leaf Age, and their Interaction on the Chemical Composition
3.3. Relationship between Climatic Factors and the Chemical Composition
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Harvest Time | FB | DM | CP | ADF | NDF | Lignin | TP | TT | CT | IVDMD | IVOMD | EM |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Mixed-age leaves | ||||||||||||
March | 84.7 d | 65.6 a | 15.4 | 18.3 c | 35.3 d | 8.0 cd | 6.7 abc | 2.44 | 23.1 c | 36.8 b | 38.6 b | 5.7 b |
June | 1071.0 a | 32.3 e | 14.6 | 23.1 b | 46.5 b | 10.2 c | 5.7 c | 1.58 | 22.7 c | 26.2 de | 27.0 c | 3.9 c |
September | 903.0 ab | 41.46 d | 14.3 | 32.3 a | 51.8 a | 18.2 a | 6.3 bc | 1.26 | 41.3 a | 25.6 de | 28.0 c | 4.1 c |
December | 545.7 bc | 52.96 c | 13.9 | 25.4 b | 40.2 c | 12.6 b | 4.6 d | 1.4 | 24.0 c | 22.9 e | 26.8 c | 3.9 c |
90-day-old leaves | ||||||||||||
March | 151.0 cd | 59.23 b | 14.9 | 13.6 c | 33.5 d | 5.6 d | 7.9 a | 1.1 | 31.3 b | 43.1 a | 42.7 a | 6.3 a |
June | 833.6 ab | 33.3 e | 14.4 | 24.7 b | 42.7 b | 11.5 bc | 4.6 d | 1.2 | 19.3 c | 29.1 cd | 29.4 c | 4.3 c |
September | 318.0 cd | 36.46 d | 14.3 | 32.2 a | 53.1 a | 17.1 a | 6.7 abc | 1.4 | 44.3 a | 25.1 de | 25.9 c | 3.8 c |
December | 127.7 cd | 58.9 b | 13.5 | 24.8 b | 47.9 b | 11.8 b | 7.4 ab | 2.8 | 43.7 a | 34.2 bc | 34.3 b | 5.1 b |
SE | 90.17 | 1.13 | 0.68 | 1.76 | 1.77 | 1.23 | 0.30 | 0.39 | 1.15 | 1.19 | 1.08 | 0.15 |
FB | DM | CP | ADF | NDF | Lignin | TP | TT | CT | |
---|---|---|---|---|---|---|---|---|---|
Mixed-age leaves | |||||||||
SH | 0.806 ** | −0.879 ** | − | − | 0.829 ** | − | − | − | − |
RH | − | − | − | 0.712 ** | 0.625 * | 0.787 ** | − | − | 0.965 ** |
TMP | 0.822 ** | −0.874 ** | − | − | 0.885 ** | − | − | − | − |
RF | 0.761 ** | −0.762 ** | − | 0.789 ** | 0.946 ** | 0.779 ** | − | −0.587 * | 0.805 ** |
MT | − | − | − | − | − | − | 0.655 * | − | − |
MH | 0.738 ** | −0.702 * | − | 0.864 ** | 0.863 ** | 0.838 ** | − | 0.753 ** | 0.707 * |
90-day-old leaves | |||||||||
SH | 0.768 ** | −0.996 ** | − | 0.643 * | − | 0.613 * | −0.780 ** | − | − |
RH | − | − | − | 0.688 * | 0.816 ** | 0.690 * | − | − | 0.872 ** |
TMP | 0.650 * | −0.992 ** | − | 0.810 ** | 0.663 * | 0.771 ** | −0.717 ** | − | − |
RF | − | −0.857 ** | − | 0.841 ** | 0.727 ** | 0.836 ** | − | − | − |
MT | − | − | − | − | − | − | − | −0.705 * | −0.668 * |
MH | − | −0.704 * | − | 0.931 ** | 0.881 ** | 0.908 ** | − | − | − |
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Ortíz-Ocampo, G.I.; Sandoval-Castro, C.A.; González-Pech, P.G.; Mancilla-Montelongo, G.; Ventura-Cordero, J.; Castañeda-Ramírez, G.S.; Tun-Garrido, J.; Torres-Acosta, J.F.d.J. Month of Harvest and Leaf Age Impact the Bromatological Composition and Polyphenol Content of Gymnopodium floribundum Rolfe Leaves. Agriculture 2022, 12, 1110. https://doi.org/10.3390/agriculture12081110
Ortíz-Ocampo GI, Sandoval-Castro CA, González-Pech PG, Mancilla-Montelongo G, Ventura-Cordero J, Castañeda-Ramírez GS, Tun-Garrido J, Torres-Acosta JFdJ. Month of Harvest and Leaf Age Impact the Bromatological Composition and Polyphenol Content of Gymnopodium floribundum Rolfe Leaves. Agriculture. 2022; 12(8):1110. https://doi.org/10.3390/agriculture12081110
Chicago/Turabian StyleOrtíz-Ocampo, Guadalupe Isabel, Carlos Alfredo Sandoval-Castro, Pedro Geraldo González-Pech, Gabriela Mancilla-Montelongo, Javier Ventura-Cordero, Gloria Sarahi Castañeda-Ramírez, Juan Tun-Garrido, and Juan Felipe de Jesús Torres-Acosta. 2022. "Month of Harvest and Leaf Age Impact the Bromatological Composition and Polyphenol Content of Gymnopodium floribundum Rolfe Leaves" Agriculture 12, no. 8: 1110. https://doi.org/10.3390/agriculture12081110
APA StyleOrtíz-Ocampo, G. I., Sandoval-Castro, C. A., González-Pech, P. G., Mancilla-Montelongo, G., Ventura-Cordero, J., Castañeda-Ramírez, G. S., Tun-Garrido, J., & Torres-Acosta, J. F. d. J. (2022). Month of Harvest and Leaf Age Impact the Bromatological Composition and Polyphenol Content of Gymnopodium floribundum Rolfe Leaves. Agriculture, 12(8), 1110. https://doi.org/10.3390/agriculture12081110