Soil Physical and Chemical Attributes
Smaller BD values were observed in the subsurface of A2 (Lake Area) and on the surface of A4 (Agroecological Area). In A2, the greater BD on the surface can be explained by the accumulation of sediments coming from higher elevations (slope), as found in the study by Quan et al. [
49]. In A4, the BD reduction on the surface can be justified by the supply of organic matter [
50,
51].
The surface structure of the soil was compromised by the BD increase and TP reduction, constituting an impediment to its recovery and the restructuring of the porous system in all layers [
52]. The highest bulk density (
Table 3) found on the surface of A2 was due to clays with high colloidal activity, a characteristic of cambisols, with cohesion forces contributing to the consolidation of the surface. Fertile soils with clays of high colloidal activity (2:1 clay) compromise the gas exchange parameters, thus influencing the soil’s structural parameters.
Cambisols are considered young (little weathered) and show expressive silt fraction values, contributing to their compactness [
53]. Freddi et al. [
54], in their study with a latosol (oxisol), found that soil density had a positive influence on the soil water content due to reduced macroporosity and the redistribution of pore sizes, corroborating the results achieved for the same soil class in this study (
Figure 3a). The hydraulic functionality differs for soils with different textures, with microporosity playing an important role in this parameter due to the presence of materials with fine textures, e.g., clay and SOM, showing higher retention capacity when the soil is moistened [
55,
56].
With regard to the local climate, there are two well-defined periods in the region: dry and rainy [
57]. In the investigation of Q, the water content was at low levels (U < 10% in all soil layers) due to the study being carried out in the dry period. Thus, the soil water content is reduced by the climatic characteristics of the semi-arid region, which has high temperatures and evaporation rates, and by the inherent characteristics of the soils. This directly influences the gas exchange dynamics and favors the cohesion forces provided by the clay fraction (
Table 3), reducing the infiltration rate (
Figure 3b), and increasing the Q, according to the study by Souza et al. [
58]. Otherwise, the increase in the soil water content reduces cohesion, compactness, and the soil shear resistance [
59].
The greater infiltration shown by Area 3 occurred due to the predominance of the sand fraction and greater macroporosity resulting from intensive soil preparation, as verified in the study carried out by Hlaváčiková et al. [
60]. The similarity in the proportion of inorganic fractions in the studied layers for areas A1 (Recovery Area) and A2 (Lake Area) explains the proximity of the water infiltration curves (
Figure 2a). In turn, the gradual reduction in the infiltration speed seen in Area 4 (Agroecological Area) occurred due to the densification promoted by the clayey soil texture.
The maximum speed observed at the beginning of the test in A2 (
Figure 3a) stood out from the other areas due to sediment deposition (
Table 1), which facilitated water entry into the soil. Despite this, A3 (Collective Area) showed the highest infiltration rate. The irregularity in the infiltration speed of this area can be attributed to the compactness at the surface due to the transit of animals. In the subsurface, this is explained by the soil management history and the characteristics of the area, due to the conventional intensive preparation and planting of annual crops (
Table 1). Practices such as the use of cover plants and the maintenance of plant residues in orchards avoid compaction and favor water infiltration, consequently controlling erosion processes [
61,
62].
The pH ranged from 6.68 to 7.64 between soil layers, ranging from slightly acidic to neutral (
Table 5). These values tending to alkalinity found in the cambisol soil class were due to the limestone material present in the Apodi Plateau region, which is rich in bases such as calcium and magnesium, justifying the observed high values of sum of bases [
63]. The pH values in argisol and latosol soils were due to the characteristic climatic pattern of the region (low rainfall), which reduces chemical weathering (
Section 2.1).
EC showed values below 4 dS.m
−1 in all areas, implying low salt concentrations in the soil solution, with low potential risks posed by salinity. According to Richards [
64], soils are considered saline only when the electrical conductivity (EC) of the saturation extract is higher than or equal to 4 dS.m
−1 and when the percentage of exchangeable sodium is lower than 15%. A similar study was conducted by Sparks [
65] and Zaman et al. [
66], also using the pH (lower than 8.5) and sodium adsorption rate (lower than 13), finding that the studied soil posed no restrictions with regard to salinization and sodification. The most expressive value was observed on the surface layer (0–3 cm) of the A2 area (Lake Area) due to area’s position in the landscape (sediment deposition).
The Caatinga Domain, which is representative of the Brazilian semi-arid region, shows low carbon accumulation due to edaphoclimatic conditions, resulting in a reduction in the input of senescent plant material on the soil surface and intense radiation, which favors rapid mineralization as a result of microbial respiration [
67,
68]. Oliveira et al. [
69] observed that the interaction between the semi-arid climate of northeastern Brazil, extensive pasture, and poorly conducted occupation rates have caused soil degradation, reducing the soil contents of nitrogen and carbon. As a result, conservation practices associated with polycultures are important for adding residues to the soil surface and improving structural and chemical attributes in agroecosystems [
70], as verified in A4. This was also observed in A2 due to the soil water content, which remains saturated temporarily in the rainy season, favoring the maintenance of TOC.
Ferrari et al. [
71] analyzed the spatial variability of soil resistance to penetration in different layers and observed spatial dependence in the first 20 cm of the soil class, with high variability in the reach for different depths, corroborating our study. The authors claim that this was mainly due to variation in TOC. However, variables with strong spatial dependence can also be influenced by intrinsic soil attributes, e.g., texture, in addition to being altered by different soil uses and management and agricultural crops, which contribute to a weak spatial dependence [
43]. The degree of spatial dependence was considered moderate or strong for the layers in the three soil classes studied (oxisol, argisol, and cambisol), as observed by Cortez et al. [
72] in a latosol (oxisol), by Souza et al. [
58] in an argisol, and by Campos et al. [
73] in a cambisol.
Alonso et al. [
74] highlighted the importance of micrometric and decimetric sampling, which are representative of the structural functionality of the soil, related to the resistance to root penetration. Arshad et al. [
75] stressed that the definition of an adequate planning for land use and the adoption of appropriate practices regarding local particularities require the understanding of spatial variability, which is potentiated by the landscape that influences the water dynamics. The higher the length and degree of the slope, the more susceptible the environment to soil and water loss, compromising the production capacity of the soil [
76].
Soil attributes with high variability are less accurate and more difficult to manage in specific locations [
77]. However, in open systems, it is common and acceptable to find these values, as in the studies carried out by Sağlam and Dengiz and Souza et al. [
25,
78]. The range parameter showed greater spatial variability in the Collective Area in relation to the Q attribute, corroborating Aquino et al. [
79]. The range values obtained for Q in this study are greater than those observed by Campos et al. [
73] in a Haplic cambisol in the State of Amazonas. In another study, Lima et al. [
80] added that the study of the spatial variability of soil attributes, especially the resistance to root penetration, is important as it directly influences the root development of agricultural crops.
The variograms with medium to strong GD generate maps with a more accurate dependency structure than those with a weak GD [
78]. This allows us to infer that the maps prepared show the local reality of the areas. The spatial variability maps of soil resistance to root penetration show that all environments had higher surface Q values (
Figure 4 and
Figure 5), as observed by Schjønning et al. [
10]. In the subsurface, although the Q values were lower than on the surface, these were still high and considered restrictive [
12,
14,
81]. These results are mainly due to the fact that the analysis was carried out in a dry period, in which soils with higher clay content had cohesive particles and provided higher Q values [
82]. BD showed slight differences in the layers, except for the sediment deposition area (A2). The larger BD on the A2 surface contributed to the increase in Q, as observed in the study by Wang et al. [
13] and Xing et al. [
1], in which the Q values ranged from 0.08 to 1.57 MPa when the density increased from 1.01 to 1.43 Mg.m
−3. The subsurface Q values can be explained by the increase in the inorganic particles of silt and clay, which reduced the macropores.
The Q values were high in all layers and land uses, being above the limits established (2 MPa) by Guimarães et al. [
83]. The degree of impediment varied between soil layers ‘impaired for root penetration’ and layers with reduced crop development (
Table 2 and
Table 6,
Figure 4 and
Figure 5), whereas the level of compaction ranged from moderate to high. Thus, the studied soils are restrictive to root growth [
13], requiring adequate management for the development of root systems.
The Lake Area (A2) was the agroecosystem with the highest surface Q value, followed by the Agroecological (A4), Recovery (A1), and Collective (A3) areas. Souza et al. [
58] also reported an increase in surface Q values in the dry period in cambisols in the semi-arid region of Brazil. In their study, the authors stressed that two conditions limit the growth of the root system: low soil water contents and rapid Q increases. These prevent roots from exploring deep layers. Thus, the cambisol areas in the study only have the potential for short-cycle crops, as seen in the study of Mota et al. [
84].
Therefore, the spatial variability of Q occurred as a function of the textural and structural variation of the soil and the management adopted in the areas. Some agroecosystems (A1 and A3) had a history of intensive machinery use in the past (
Table 1), and despite the care taken with the conservation of the areas, they have not yet had time to recover their structural condition based on the high values observed for Q. Mohieddinne et al. [
85] highlighted the average duration of recovery for clayey soils (54 years), acidic sandy soils—Podzol (70 years), and neutral sandy soils (20 years), whereas Schäffer et al. [
86] evaluated a time period of almost four decades for the recovery of silty soils.
From this perspective, the authors mentioned before show that soil recovery is also associated with biological activity in the soil (presence of organisms such as earthworms) and crops with an aggressive pivoting root system to disrupt dense layers [
87,
88]. Due to changes in soil attributes arising from inadequate management, which compromises the soil’s production capacity [
89], the conservation of agricultural lands is the main solution to guarantee ecological stability [
90]. Socio-ecological principles should guide the planning of integrated approaches between the agricultural suitability of lands and appropriate and sustainable supportive conservation practices in order to enhance land potential and mitigate climate change and biodiversity loss [
91,
92].
The negative correlation between clay and Q with the sand fraction (
Table 7) is justified by the distinct nature of these fractions. The sand fraction has a higher proportion of macropores and a smaller proportion of micropores compared to clay, whereas the clay fraction has electrical charges that provide physicochemical phenomena such as flocculation and particle aggregation [
93]. This distinction influences the porous arrangement of the soil and Q [
94], and the negative correlation of Q with clay allows us to infer that soils with higher clay contents are more sensitive to compaction [
95].
The negative correlation of clay with TOC (
Table 7) indicates that the maintenance of organic matter in sandy soils is important because these soils have less natural fertility in relation to clayey ones. Thus, the land cover improves the physical and structural attributes, especially in semi-arid soils where organic matter is more easily decomposed due to weather patterns [
17,
96,
97].
The negative correlation of TOC with Q was due to the fact that soils with higher TOC contents are less dense and structured (
Table 7), facilitating the development and penetration of the root system into the soil. In this study, this effect was observed on the surface layer of the Agroecological Area, mainly due to the maintenance of the soil cover and less disturbance in relation to other agroecosystems. Marinho et al. [
96] added that soil matter is essential in the maintenance and preservation of agroecosystems. Carus et al. [
97] and Kosmallaa et al. [
98] pointed out that a higher density of vegetation cover mitigates the shear resistance of the soil and controls active agents in erosion processes.
Gabriel et al. [
99] stated that TOC can be maintained in the soil through the use of cover provided by the polyculture practice, which helps maintain the soil water content and contributes to reducing the Q. Koudahe et al. and Mondal et al. [
62,
100] stressed that conservation practices such as the use of cover crops and lighter agricultural machinery tend to improve the physical condition of the soil, reducing compactness and improving root growth, thus corroborating the data obtained in A4. Furthermore, studies that investigated the benefits caused by biomass incorporation into the soil have disclosed positive results between agricultural practices and water retention and carbon sequestration by the soil, in addition to promoting improvements in the chemical, physical, and structural attributes [
101,
102].
In the cluster analysis, Group I was formed by physical and structural variables that expose surface phenomena, e.g., the accentuated presence of TOC, especially in A2 (CAMBISOL) and A4 (ARGISOL), which provide improvements in other physical attributes, e.g., TP and the maintenance of U (
Figure 6). In the case of chemical attributes, the pH, SB, and EC variables are specifically associated with the cambisol class (representative of the Apodi Plateau region). These soils are derived from the limestone rock of the Jandaíra formation. They are rich in exchangeable bases, e.g., calcium and magnesium, which raise the pH and EC of the soil, making it alkaline [
63,
103]. Furthermore, the climate pattern of the semi-arid region contributes to the permanence of bases in the system [
104].
Group II discriminates the Q variable, linking it with the subsurface of agroecosystems. Q showed values above the established limits (2 MPa or 2000 kPa) in all soil layers. Benevenute et al. [
9] and Lima et al. [
105] reported that the pressure from the passage of machinery associated with agricultural implements used for sowing, cultivation, and harvesting results in increased resistance to root penetration and soil degradation on the surface and subsurface layers. This action causes a rearrangement and then the packing of clay particles, which raises the Q.
Vaz and collaborators obtained a positive correlation of clay on Q increase in their study with Brazilian latosols [
106]. The authors reported that clay values above 35% raised the Q parameter. On the other hand, Sobucki et al. [
107] reported the interrelationships of soil attributes that interfere with critical Q values, e.g., clay, soil density, mineralogy, and total organic carbon. This is attributed to the arrangement of clay particles in the subsurface compared to the arrangement of other inorganic soil fractions (silt and sand). Thus, the damage caused to the functionality of the porous network by inadequate management alters the physical attributes of the soil [
94], compromising its drainage [
60,
108,
109].
The argisol had TOC, SB, silt, and EC as discriminant variables (
Figure 7). The high levels of TOC on the surface came from the addition of plant residues. This occurred even under a semi-arid climate, which has little primary biomass, and weather conditions accelerate the process of plant decomposition. Similar results were achieved by Sousa et al. [
110], Singh et al. [
111], and Sulieman et al. [
112]. The weather pattern was also responsible for the EC values on the surface, but with no restrictions on salinity and sodium concentrations, according to Santos [
30]. The silt fraction showed higher surface values and an intermediate degree of pedogenetic development. The study carried out by Rêgo et al. [
113] corroborates the results pointed out in this study.
The main limitations refer to the resistance to root penetration into the soil, a parameter used to estimate the mechanical impediment that the soil provides to roots and is a physical attribute highly related to plant growth (compaction), negatively interfering with root growth and consequently affecting the natural development of plants.
The scientific merit of this study allows for an integrative and multidisciplinary understanding of the factors involved and their interrelationships with field and laboratory information, being perfectly reproducible in strategic areas on both regional and global scales. Furthermore, this study encourages new conservation practices and actions that complement other areas of soil science.
This study also encourages the establishment of a soil science database containing information regarding physical, structural, and chemical properties, as well as integrating geostatistical tools in the strategic areas of food production and the conservation of natural resources. The main practical implications of this study refer to decision-making regarding the best manner of using and managing natural resources in different environments while assessing their potentials and limitations.