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Journal: Agriculture, 2013
Volume: 3
Number: 90

Article: Pinto Beans (Phaseolus vulgaris L.) as a Functional Food: Implications on Human Health
Authors: by Cristiane R. S. Câmara, Carlos A. Urrea and Vicki Schlegel
Link: https://www.mdpi.com/2077-0472/3/1/90

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