Room Temperature Nanoencapsulation of Bioactive Eicosapentaenoic Acid Rich Oil within Whey Protein Microparticles
Abstract
Share and Cite
Escobar-García, J.D.; Prieto, C.; Pardo-Figuerez, M.; Lagaron, J.M. Room Temperature Nanoencapsulation of Bioactive Eicosapentaenoic Acid Rich Oil within Whey Protein Microparticles. Nanomaterials 2021, 11, 575. https://doi.org/10.3390/nano11030575
Escobar-García JD, Prieto C, Pardo-Figuerez M, Lagaron JM. Room Temperature Nanoencapsulation of Bioactive Eicosapentaenoic Acid Rich Oil within Whey Protein Microparticles. Nanomaterials. 2021; 11(3):575. https://doi.org/10.3390/nano11030575
Chicago/Turabian StyleEscobar-García, Juan David, Cristina Prieto, Maria Pardo-Figuerez, and Jose M. Lagaron. 2021. "Room Temperature Nanoencapsulation of Bioactive Eicosapentaenoic Acid Rich Oil within Whey Protein Microparticles" Nanomaterials 11, no. 3: 575. https://doi.org/10.3390/nano11030575
APA StyleEscobar-García, J. D., Prieto, C., Pardo-Figuerez, M., & Lagaron, J. M. (2021). Room Temperature Nanoencapsulation of Bioactive Eicosapentaenoic Acid Rich Oil within Whey Protein Microparticles. Nanomaterials, 11(3), 575. https://doi.org/10.3390/nano11030575