Sompark, C.; Chawjiraphan, W.; Sukmak, M.; Cha’on, U.; Anutrakulchai, S.; Pongprayoon, P.; Putnin, T.; Pimalai, D.; Pinrod, V.; Japrung, D.
Effects of Boric Acid and Storage Temperature on the Analysis of Microalbumin Using Aptasensor-Based Fluorescent Detection. Biosensors 2022, 12, 915.
https://doi.org/10.3390/bios12110915
AMA Style
Sompark C, Chawjiraphan W, Sukmak M, Cha’on U, Anutrakulchai S, Pongprayoon P, Putnin T, Pimalai D, Pinrod V, Japrung D.
Effects of Boric Acid and Storage Temperature on the Analysis of Microalbumin Using Aptasensor-Based Fluorescent Detection. Biosensors. 2022; 12(11):915.
https://doi.org/10.3390/bios12110915
Chicago/Turabian Style
Sompark, Chalermwoot, Wireeya Chawjiraphan, Manatsaphon Sukmak, Ubon Cha’on, Sirirat Anutrakulchai, Prapasiri Pongprayoon, Thitirat Putnin, Dechnarong Pimalai, Visarute Pinrod, and Deanpen Japrung.
2022. "Effects of Boric Acid and Storage Temperature on the Analysis of Microalbumin Using Aptasensor-Based Fluorescent Detection" Biosensors 12, no. 11: 915.
https://doi.org/10.3390/bios12110915
APA Style
Sompark, C., Chawjiraphan, W., Sukmak, M., Cha’on, U., Anutrakulchai, S., Pongprayoon, P., Putnin, T., Pimalai, D., Pinrod, V., & Japrung, D.
(2022). Effects of Boric Acid and Storage Temperature on the Analysis of Microalbumin Using Aptasensor-Based Fluorescent Detection. Biosensors, 12(11), 915.
https://doi.org/10.3390/bios12110915