Quantifying the Relationship between Antibiotic Use in Food-Producing Animals and Antibiotic Resistance in Humans
Abstract
:1. Background
2. Reducing AMU in Food-Producing Animals May Not, on Its Own, Be Effective in Reducing AMR Prevalence in Humans
3. Present Quantification of This Relationship Does Not Lend Itself to Cost-Effectiveness Analysis
4. Alternative Ways of Assessing This Relationship
4.1. Transmission Dynamic Mathematical Models
4.1.1. What Is This Method, How Can It Be Used, and How Has This Method Been Used in the Literature?
4.1.2. Advantages and Limitations of This Method
4.1.3. Future Research Using This Method
4.2. Panel Regression Models
4.2.1. What Is This Method, How Can It Be Used, and How Has This Method Been Used in the Literature?
4.2.2. Advantages and Limitations of this Method
5. Recommendations for Future Analysis
6. Final Remarks
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
Appendix A
Selected Studies Relevant to the Link between Animal Antimicrobial Use and Human Antimicrobial Resistance
Study Reference | Method | Relevant Findings |
---|---|---|
Muloi et al., 2018 [18] | Systematic review of genomic studies | Focusing on E. coli; 18% of studies suggested transfer of resistance from food-producing animals to humans, 56% of studies suggested transmission between animals and humans with no specified direction, and 26% of studies did not support the presence of transmission |
Zhang, Cui and Zhang, 2019 [56] | Panel regression model | A 10% increase in veterinary antimicrobial consumption was associated with a 1.65% (95% CI 0.376%, 2.924%) decrease in the rate of resistance of P. aeruginosa to fluoroquinolones in European countries |
Booton et al., 2021 [21] | Differential equation modelling | Completely eliminating animal antibiotic use can be expected to reduce colonisation of humans by resistant bacteria by 7.1% (95% CI 1.0%, 16.8%) in Thailand |
Tang et al., 2017 [29] | Meta-analysis of real-life intervention studies | Risk of AMR in humans was 24% lower (95% CI 6%, 42%) in treatment than control groups after interventions to reduce antimicrobial use in food-producing animals |
Appendix B
Selected Estimation Methods and Data Requirements
Method | Description | Data Requirement | Reference Examples for the Case of AMU and AMR |
---|---|---|---|
Transmission dynamic mathematical models | Can take a number of forms; including individual-based models, difference equation models, and differential equation models. These simulation models attempt to track important OH sub-populations, their resistance carriage and antibiotic exposure, with transmission rates dependent on current prevalence (dynamic) | Inputs: antibiotic exposure, population sizes, infection rates To fit to: prevalence of AMR (colonising or infecting) over time for each sub-population. This can be used to infer transmission parameters and selection rates (per antimicrobial) exposure) | (Booton et al., 2021) [21] A single equation from this model of Thailand where t is time; H, A, and E are resistance prevalence in different sub-populations; xy is the transmission of resistance between sub-populations x and y; ΛH is human AMU; γ is the speed at which humans and animals are colonised by resistant bacteria; and μH is the natural rate of decay of resistance in humans |
Decision-analytic hierarchical models | The prevalence of AMR in infections in humans is a specified function of a range of factors across the various OH compartments, which in turn are functions of other factors | Actual or approximate values for all of the parameters used across the three OH compartments: human (e.g., incidence of raw meat consumption), animal (e.g., prevalence of biosecurity measures in farms), and environment (e.g., prevalence of good manufacturing practices). AMR surveillance data for external validation | |
(Opatowski et al., 2020) [61] The risk of human AMR acquisition in a representative Asian population is modelled using this multi-level causal model | |||
Panel regression models | Data on AMR and AMU in humans and food-producing animals, as well as other relevant covariates, are collected over time and for multiple geographical units (e.g., countries or administrative areas). Human AMR is regressed against these covariates using a method such as fixed effects (static) or system GMM (dynamic) | Country-level surveillance data on AMR and AMU in humans and food-producing animals over time, as well as country-level data on appropriate controls, e.g., medical staffing, portion of employment in agriculture, population density, average annual temperature, and income per capita | (Zhang, Cui and Zhang, 2018) [56] Where lnAMR is log AMR prevalence in humans, i denotes country and t denotes year; MS denotes the number of medical staff and VP denotes the number of veterinary professionals; and VAMC and HAMC denote veterinary and human antimicrobial consumption Fluoroquinolone resistance in E. coli and P. aeruginosa is regressed against a series of country-level factors for a panel of European countries |
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Method | Advantages | Disadvantages | Data Sources |
---|---|---|---|
Transmission Dynamic Mathematical Models | Mechanistic capturing of AMR evolution Once fitted, can be used to predict/explore scenarios | Requires comprehensive data Complexity of development | Prevalence of AMR in infections in both humans and livestock Multiple country data on antibiotic use across the One Health spectrum |
Panel Regression Methods | Accommodation of flexible functional forms Complexity in many factors can be included Overcome data gaps | Has difficulty accounting for exogenous or random relationships Requires causal mechanism understanding Requires comprehensive data | Prevalence of AMR in infections in both humans and livestock Multiple country data on antibiotic use across the One Health spectrum data on social and economic factors |
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Emes, D.; Naylor, N.; Waage, J.; Knight, G. Quantifying the Relationship between Antibiotic Use in Food-Producing Animals and Antibiotic Resistance in Humans. Antibiotics 2022, 11, 66. https://doi.org/10.3390/antibiotics11010066
Emes D, Naylor N, Waage J, Knight G. Quantifying the Relationship between Antibiotic Use in Food-Producing Animals and Antibiotic Resistance in Humans. Antibiotics. 2022; 11(1):66. https://doi.org/10.3390/antibiotics11010066
Chicago/Turabian StyleEmes, David, Nichola Naylor, Jeff Waage, and Gwenan Knight. 2022. "Quantifying the Relationship between Antibiotic Use in Food-Producing Animals and Antibiotic Resistance in Humans" Antibiotics 11, no. 1: 66. https://doi.org/10.3390/antibiotics11010066
APA StyleEmes, D., Naylor, N., Waage, J., & Knight, G. (2022). Quantifying the Relationship between Antibiotic Use in Food-Producing Animals and Antibiotic Resistance in Humans. Antibiotics, 11(1), 66. https://doi.org/10.3390/antibiotics11010066