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Analysis, Chemotype and Quality Control of the Essential Oil of a New Cultivated Basil (Ocimum basilicum L.) Plant from Bulgaria
 
 
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Sci. Pharm. 2001, 69(1), 91-104; https://doi.org/10.3797/scipharm.aut-01-11
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article pdf uploaded. 16 August 2017 16:34 CEST Version of Record https://www.mdpi.com/2218-0532/69/1/91/pdf
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