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Journal: Healthcare, 2020
Volume: 8
Number: 579

Article: Nutritional Intake and Meal Composition of Patients Consuming Texture Modified Diets and Thickened Fluids: A Systematic Review and Meta-Analysis
Authors: by Xiaojing Sharon Wu, Anna Miles and Andrea Braakhuis
Link: https://www.mdpi.com/2227-9032/8/4/579

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