Fernández, A.; Montero-Fernández, I.; Monago-Maraña, O.; Martín-Tornero, E.; Martín-Vertedor, D.
Acrylamide–Fat Correlation in Californian-Style Black Olives Using Near-Infrared Spectroscopy. Chemosensors 2023, 11, 491.
https://doi.org/10.3390/chemosensors11090491
AMA Style
Fernández A, Montero-Fernández I, Monago-Maraña O, Martín-Tornero E, Martín-Vertedor D.
Acrylamide–Fat Correlation in Californian-Style Black Olives Using Near-Infrared Spectroscopy. Chemosensors. 2023; 11(9):491.
https://doi.org/10.3390/chemosensors11090491
Chicago/Turabian Style
Fernández, Antonio, Ismael Montero-Fernández, Olga Monago-Maraña, Elísabet Martín-Tornero, and Daniel Martín-Vertedor.
2023. "Acrylamide–Fat Correlation in Californian-Style Black Olives Using Near-Infrared Spectroscopy" Chemosensors 11, no. 9: 491.
https://doi.org/10.3390/chemosensors11090491
APA Style
Fernández, A., Montero-Fernández, I., Monago-Maraña, O., Martín-Tornero, E., & Martín-Vertedor, D.
(2023). Acrylamide–Fat Correlation in Californian-Style Black Olives Using Near-Infrared Spectroscopy. Chemosensors, 11(9), 491.
https://doi.org/10.3390/chemosensors11090491