de la Osa, C.; Rodríguez-Carvajal, M.Á.; Gandullo, J.; Aranda, C.; Megías, M.; Ollero, F.J.; López-Baena, F.J.; Monreal, J.A.
Plant Growth-Promoting Rhizobacteria Modulate the Concentration of Bioactive Compounds in Tomato Fruits. Separations 2021, 8, 223.
https://doi.org/10.3390/separations8110223
AMA Style
de la Osa C, Rodríguez-Carvajal MÁ, Gandullo J, Aranda C, Megías M, Ollero FJ, López-Baena FJ, Monreal JA.
Plant Growth-Promoting Rhizobacteria Modulate the Concentration of Bioactive Compounds in Tomato Fruits. Separations. 2021; 8(11):223.
https://doi.org/10.3390/separations8110223
Chicago/Turabian Style
de la Osa, Clara, Miguel Ángel Rodríguez-Carvajal, Jacinto Gandullo, Clara Aranda, Manuel Megías, Francisco Javier Ollero, Francisco Javier López-Baena, and José Antonio Monreal.
2021. "Plant Growth-Promoting Rhizobacteria Modulate the Concentration of Bioactive Compounds in Tomato Fruits" Separations 8, no. 11: 223.
https://doi.org/10.3390/separations8110223
APA Style
de la Osa, C., Rodríguez-Carvajal, M. Á., Gandullo, J., Aranda, C., Megías, M., Ollero, F. J., López-Baena, F. J., & Monreal, J. A.
(2021). Plant Growth-Promoting Rhizobacteria Modulate the Concentration of Bioactive Compounds in Tomato Fruits. Separations, 8(11), 223.
https://doi.org/10.3390/separations8110223