Next Article in Journal
The Effect of Blanching on Phytochemical Content and Bioactivity of Hypochaeris and Hyoseris Species (Asteraceae), Vegetables Traditionally Used in Southern Italy
Next Article in Special Issue
Biological Activities of Plant Food Components: Implications in Human Health
Previous Article in Journal
Effect of Curdlan on the Rheological Properties of Hydroxypropyl Methylcellulose
Previous Article in Special Issue
Antibiofilm and Enzyme Inhibitory Potentials of Two Annonaceous Food Spices, African Pepper (Xylopia aethiopica) and African Nutmeg (Monodora myristica)
 
 
Article

Article Versions Notes

Action Date Notes Link
article xml file uploaded 24 December 2020 15:23 CET Original file -
article xml uploaded. 24 December 2020 15:23 CET Update -
article pdf uploaded. 24 December 2020 15:23 CET Version of Record https://www.mdpi.com/2304-8158/10/1/35/pdf-vor
article html file updated 24 December 2020 15:25 CET Original file -
article xml file uploaded 25 December 2020 05:34 CET Update -
article xml uploaded. 25 December 2020 05:34 CET Update https://www.mdpi.com/2304-8158/10/1/35/xml
article pdf uploaded. 25 December 2020 05:34 CET Updated version of record https://www.mdpi.com/2304-8158/10/1/35/pdf
article html file updated 25 December 2020 05:35 CET Update -
article html file updated 23 July 2022 07:11 CEST Update https://www.mdpi.com/2304-8158/10/1/35/html
Back to TopTop