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Journal: Foods, 2021
Volume: 10
Number: 2524
Article:
Consumer Seafood Waste and the Potential of a ‘Direct-from-Frozen’ Approach to Prevention
Authors:
by
Roni A. Neff, David C. Love, Katie Overbey, Erin Biehl, Jonathan Deutsch, Irena Gorski-Steiner, Pete Pearson, Toriana Vigil, Catherine Turvey and Jillian P. Fry
Link:
https://www.mdpi.com/2304-8158/10/11/2524
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