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Journal: Foods, 2021
Volume: 10
Number: 2526

Article: Extrusion Processing Modifications of a Dog Kibble at Large Scale Alter Levels of Starch Available to Animal Enzymatic Digestion
Authors: by Isabella Corsato Alvarenga, Lewis C. Keller, Christopher Waldy and Charles G. Aldrich
Link: https://www.mdpi.com/2304-8158/10/11/2526

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